DirectionsStep1Place bacon in a large Dutch oven or heavy pot and sauté over medium heat, until cooked and crispy. Remove bacon with a slotted spoon and place on a paper towel lined plate. Set aside.Step2With the pot still over medium heat, add the onions and garlic and sauté until the onions are soft and translucent, about 5 minutes. Sprinkle the flour over the onions, add turmeric, thyme, salt and pepper, to taste, …Step3Add the broth, potatoes and cauliflower and stir with a wooden spoon, scraping the bottom of the pot (this releases the caramelized bits on the bottom). Bring the pot to a boil then decrease to simmer, cov…Step4Meanwhile, heat 4 ounces (about 2/3 cup) of the corn with a splash of water in a small microwave safe-dish until just defrosted, about 1 minute.Step5Remove the lid from pot and transfer the cauliflower, 1 cup of the soup and warmed corn to a blender and blend until smooth. Transfer puree back to the pot.Step6Add the remainder of the frozen corn, the milk and cheese. Mix then simmer for 3 minutes or until the cheese is melted and soup is heated through. Taste and adjust salt, if necessary. Serve topped with reser…Step7Press the sauté button on an electric pressure cooker. Add the bacon and sauté until cooked and crispy. Remove bacon with a slotted spoon and place on a paper towel lined plate. Set aside.Step8In the pressure cooker (still on sauté), add the onions and garlic and sauté until the onions are soft and translucent, about 5 minutes. Sprinkle the flour over the onions, add turmeric, thyme, salt and pepper, to ta…Step9Add the broth, potatoes and cauliflower and stir with a wooden spoon, scraping the bottom of the pot (this releases the caramelized bits on the bottom).Step10Seal and cook on high pressure for 10 minutes. Quick release, then open when the pressure subsides.Step11Meanwhile, heat the corn with 2 tablespoons of water in microwave safe-dish until just heated through, about 3 minutes.Step12Transfer the cauliflower, 1 cup of the soup and 2/3 cup warmed corn to a blender and blend until smooth. Transfer puree back to the pot and stir well.Step13Add the remainder of corn, milk and cheese. Mix then cover for 3 minutes or until the cheese is melted and soup is heated through. Taste and adjust salt, if necessary. Serve topped with reserved bacon piecesIngredientsIngredients6 stripsCenter-Cut Bacon (chopped)2 Small Yellow Onions (chopped)2 Large Garlic Cloves (minced)2 tablespoonsAll-Purpose (or gluten free flour)¼ teaspoonTurmeric1 teaspoonFresh Thyme Leaves1 ½ teaspoonsKosher Saltadd Black Pepper (freshly ground)3 ½ cupsLow Sodium Chicken Broth2 Small Yukon Gold Potatoes (diced)1 12-ounce wedgeCauliflower (stem intact)1 poundCorn Kernels (frozen)1 cupWhole Milk4 ouncesWhite Sharp Cheddar Cheese (shredded)See moreNutritionalNutritional309 Calories11 gTotal Fat27 mgCholesterol42 gCarbohydrate638 mgSodium15 gProteinFrom skinnytaste.comRecipeDirectionsIngredientsNutritionalExplore furtherCorn and Cheese Chowder Recipe Ree Drummond Food …foodnetwork.comCheddar Corn Chowder Recipe Ina Garten Food Networkfoodnetwork.comCorn Chowder with Bacon RecipeTin Eatsrecipetineats.comCorn Chowder with Bacon Recipe: How to Make It - Taste …tasteofhome.comCorn Chowder (Pioneer Woman) Recipe - Food.comfood.comRecommended to you based on what's popular • Feedback
Cheddar Corn Chowder with Bacon
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WebCheesy Stuffed Chicken Breast with Zucchini. 35 mins. 1 2 … 29. Hundreds of low-carb meals that are healthy, high-protein, and suitable for the whole family. Find easy low …
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WebNov 3, 2021 · 846 kcal You can make this recipe with green or red cabbage. Enjoy with your favorite protein or alongside an actual steak! Ingredients 1/2 pound bacon, cut into 1-inch …
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WebJan 20, 2021 · Heat the oil in a large stock pot over medium heat. Saute the onion, celery, and bell peppers until softened, 3-4 minutes. Add in the …
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WebSep 23, 2018 · When the onions are soft add potatoes, corn, seasoned salt, and pepper. Mix well. Slowly sprinkle the flour over the mixture of vegetables while stirring. Continue to cook and stir for a few minutes. …
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WebHealthy Corn Chowder Recipes Find healthy, delicious corn chowder recipes, from the food and nutrition experts at EatingWell. Lobster & Corn Chowder 1 hr 10 mins Tilapia Corn Chowder 45 mins Clam & Corn …
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Web6 strips center-cut bacon (chopped) 2 small yellow onions (chopped) 2 large garlic cloves (minced) 1 teaspoon fresh thyme leaves. 2 small Yukon gold potatoes (diced) 1 12-ounce wedge cauliflower, stem intact. 3 1/2 cups …
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WebRoast in a 350 degree oven for 15-20 minutes until browned. You can also brown them in a skillet. For a short cut, look for frozen roasted corn – Trader Joe’s has a great one. 2. Add the corn, broth, onion, garlic, …
WebDec 15, 2022 · Red bell pepper Green onions Baby corn – Baby corn is low carb, whereas corn is higher in starch and carbs. The flavor is less rich than corn, and that’s where the corn extract in this recipe comes in. …
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WebNov 2, 2023 · In a Dutch oven or large pot over medium heat, cook the bacon until browned, about 5 minutes. Add diced potatoes, fresh corn kernels, and butter. Stir in the flour, so it …
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Webby Katie Webster August 21, 2020 (updated 5/21/21) Jump To Recipe This is the best way to make corn chowder from scratch with fresh sweet corn and no roux! It’s a simple chunky creamy recipe with less fat and it’s …
WebOct 22, 2021 · Instructions. Place the chopped bacon (if using), onion, garlic, corn, potatoes, salt, pepper, thyme, and stock in the inner liner of the Instant Pot. Cook at high pressure for 5 minutes. Allow the pot to sit …
WebCook, over medium-high heat, stirring occasionally, until the onion is tender, about 5 minutes. Stir in the flour; cook 1 minute. Add the broth, potatoes, and salt; bring to a boil. Reduce the heat and simmer, covered, until the …
WebSep 22, 2022 · Add butter and melt. Add garlic and onion, and saute until the onion begins to brown. Cook corn. Add corn to the pot and cook for a couple of minutes. Pressure cook. Stir in potatoes, broth, and …
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WebSep 20, 2023 · Directions. Chop bacon and cook in a large Dutch oven over medium heat until crispy, 3 to 4 minutes. Drain on paper towels. Add oil to the pan. Add celery, leek, salt and pepper and cook until the vegetables …
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WebAug 10, 2023 · Ingredients Needed Fresh sweet yellow corn, husked and silks removed and kernels cut from cob Butter Yellow onion chopped (1 ½ cups) - provide a sweet and savory flavor to the dish, while also helping …