Skinny Zucchini Boat Recipe

Veggie Lasagna Zucchini Boats Skinnytaste

WEBJun 14, 2016 · Preheat oven to 400°F. In a medium pot, heat olive oil over medium heat. Add garlic and saute until golden, careful not to burn, …

1. Preheat oven to 400°F.
2. In a medium pot, heat olive oil over medium heat. Add garlic and saute until golden, careful not to burn, about 1 minute. Add crushed tomatoes, salt and black pepper to taste. Stir and reduce heat to low, cover and simmer 5 minutes, then add fresh basil.
3. Heat a large nonstick saute pan over medium heat, add oil, onion, garlic and red pepper and season with 1/8 tsp salt. Cook until soft, 3 to 4 minutes. Add the baby spinach and saute until wilted, about 1 minute.
4. In a medium bowl add the ricotta, parmesan cheese and egg, mix well. Add the cooked vegetables and basil and mix.

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Stuffed Zucchini with Sausage Zucchini Recipes

WEBJun 30, 2020 · Bring a large pot of water to boil. Preheat oven to 400°. Cut zucchini in half lengthwise and using a spoon or melon baller, scoop …

1. Bring a large pot of water to boil.
2. Preheat oven to 400°.
3. Cut zucchini in half lengthwise and using a spoon or melon baller, scoop out flesh, leaving 1/4" thick. Chop the scooped out flesh of the zucchini in small pieces and set aside.
4. Drop zucchini halves in boiling water and cook 1 minute. Remove from water.

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