Skinny Eggplant Rollatini With Spinach Cheese Recipe

Listing Results Skinny Eggplant Rollatini With Spinach Cheese Recipe

WEBMay 14, 2014 · Bake for 10 minutes, remove from the oven and let cool. While eggplants are cooking, prepare ricotta/spinach mixture. In a bowl, …

Rating: 4.9/5(12)
Calories: 116 per serving
Category: Appetizer, Main Course, Snack
1. Preheat oven to 400F/200C.
2. Remove eggplants' ends and slice them thinly lengthwise. Spray a baking sheet with olive oil and place 12 eggplant slices on it. You may need to use two baking sheets or bake eggplant in two batches depending on the size of your oven).
3. Bake for 10 minutes, remove from the oven and let cool.
4. While eggplants are cooking, prepare ricotta/spinach mixture. In a bowl, combine ricotta, mozzarella (1/2 cup), parmesan, spinach, egg and garlic. Mix well and season to taste.

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WEBNov 12, 2019 · 6. Cover tightly with foil and bake until tender and pliable but NOT full cooked, 8-10 minutes. 7. Spread ¼ c. marinara sauce in …

Estimated Reading Time: 1 min

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WEBJul 27, 2020 · To make this an even lighter version: Use 2% reduced-fat cottage cheese instead of ricotta. Replace the jar of spaghetti sauce …

Rating: 5/5(1)
Total Time: 1 hr 15 mins
Category: MAIN DISH
Calories: 149 per serving

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WEBFeb 6, 2020 · Bake for 10 minutes, remove from oven and let cool. In a bowl, whisk together ricotta, mozzarella (1/2 cup), parmesan, spinach, …

Cuisine: Italian
Category: Appetizers, Main, Snacks
Servings: 12
Total Time: 1 hr 10 mins
1. Preheat oven to 400F/200C. Spray a baking sheet with olive oil and set aside.
2. Remove ends of eggplants, slice into thinly slice, lengthwise. Place in single layer onto baking sheet. Bake for 10 minutes, remove from oven and let cool.
3. In a bowl, whisk together ricotta, mozzarella (1/2 cup), parmesan, spinach, egg and garlic. Mix well and season to taste.
4. Spread 1/2 cup tomato sauce on bottom of a large baking dish.

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WEBApr 1, 2022 · Heat a grill and cook the eggplant slices for about 30-60 seconds on each side, until tender. Preheat the oven to 350ºF/ 180C and spread ½ cup marinara sauce on the bottom of a 9×13 baking dish. Set …

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WEBFeb 11, 2021 · Prep Time: 30 mins Cook Time: 1 hr Total Time: 1 hr 30 mins Servings: 12 rollatini A guilt-free dish that is made with slices of eggplants stuffed with Italian cheese and spinach, rolled-up, and bake …

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WEBJun 10, 2020 · Remove from oven and set aside briefly to cool. (Leave the oven on for the rollatini) Meanwhile, prepare the filling. In a bowl, add eggs, ricotta, Mozzarella, grated Parmesan, basil pesto, and fresh …

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WEBAug 16, 2021 · In a large skillet heat a drizzle of olive oil over medium-low heat. Add the spinach and cook, stirring, until it starts to wilt. Put the cooked spinach in a small bowl and set aside to cool. In a medium …

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WEBNov 7, 2020 · Cook eggplant in 1 tablespoon olive oil in a skillet over medium heat until lightly browned, about 2 minutes per side. Lay out eggplant and top with prosciutto, tomato slices, sliced mozzarella, and …

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WEBAug 25, 2023 · Preheat the oven to 400˚. Spread approximately 1 Tablespoon of ricotta filing down the center of a piece of eggplant. From the short end, roll the eggplant from one end to the other. In a 9×13” …

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WEBCover them with foil. Turn the heat of the oven down to about 350 degrees F. Place the Rollatini in it and bake for about 45 minutes. Remove the foil cover and bake for 15 …

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WEBAug 28, 2023 · Heat a large griddle pan over medium-high heat. Add the olive oil and turn the pan to coat with the oil. Working in batches, lay the eggplant onto the hot grill pan and cook on one side for 4-5 minutes …

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WEBJan 11, 2019 · Instructions. Wash eggplants, cut heads and pat dry and slice evenly along their length into 3-4 slices. Sprinkle some salt over both surfaces of eggplant slices. Let sit for about 10 minutes, then pat dry …

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WEBI used my mandolin as suggested and baked the eggplant slices for 8 minutes- perfect for rolling. k f. 6 years ago Takes a little bit of time to make, but worth it in the end.

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WEBAug 14, 2020 · Bake the eggplant slices at 400 degrees for 12 minutes. As the eggplant is cooking, in a small bowl, mix together cottage cheese, ¼ cup parmesan cheese, an egg, Italian herb mix, garlic powder and ½ …

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WEBSpread 1/4 cup marinara sauce on the bottom of a 13 x 9-inch baking dish. In a medium bowl, beat the egg then mix together with ricotta, Pecorino Romano, spinach, garlic, 1/4 …

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