Sirloin Tip Roast Instant Pot Recipe

Listing Results Sirloin Tip Roast Instant Pot Recipe

WEBNov 12, 2019 · Press “Cancel” to stop sautéing. Add the water or broth, Worcestershire, Italian herb seasoning, salt, black pepper, onion, and …

Rating: 5/5(21)
Total Time: 1 hr 20 mins
Category: Main Course
Calories: 292 per serving
1. Turn the pressure cooker on, press “Sauté”, and wait 2 minutes for the pot to heat up. Add the avocado oil and roast and cook until browned, about 3 to 4 minutes per side, flipping once. Press “Cancel” to stop sautéing.
2. Add the water or broth, Worcestershire, Italian herb seasoning, salt, black pepper, onion, and garlic.
3. Turn the pot on Manual, High Pressure for 45 minutes and let it do a natural pressure release.
4. Add the radishes, mushrooms, and celery to the pot with the meat and liquid still in it.

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WEBDec 16, 2023 · Sprinkle sugar over the top and add minced garlic. Prep vegetables: Place potatoes and carrots on a large sheet of parchment …

Rating: 4/5(4)
Total Time: 2 hrs 32 mins
Category: Dinner
Calories: 351 per serving

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WEBDec 12, 2018 · Pour the bone broth in. Close the lid and set to cook on high for 40 minutes. When it’s done, release the steam manually. Open the …

Rating: 5/5(1)
Total Time: 1 hr
Category: Entree
Calories: 515 per serving
1. In a large bowl combine the meat with the 1 tablespoon olive oil, coconut aminos, mustard, and rosemary. Turn over the meat to coat it with the mix. Then add in all of the seasonings and rub them into the meat. Let it marinate while you saute the veggies.
2. Heat your pressure cooker on saute mode. Add in the 2 tablespoons olive oil then the diced up celery, leek, and garlic. Saute for 8 minutes or until tender. Cancel the saute function.
3. Put the meat in the pressure cooker with the marinade and rosemary. Pour the bone broth in. Close the lid and set to cook on high for 40 minutes.
4. When it’s done, release the steam manually. Open the pot. Heat a large cast iron skillet over medium heat. When it’s hot. Add 2 tablespoon olive oil the skillet and transfer the meat on to it, sear for 4 minutes each side. Transfer to a serving platter to rest.

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WEBSep 26, 2023 · While the oil heats, sprinkle the strips of beef with salt, pepper, garlic powder, and onion powder. Brown the beef in 2 batches: …

Rating: 5/5(2)
Total Time: 1 hr 30 mins
Category: Sunday Dinner
Calories: 167 per serving

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WEBDec 23, 2022 · Season the beef with the kosher salt and black pepper on all sides. Set aside on a plate. Turn the Instant Pot to SAUTE mode, then add 2 Tablespoons of olive oil to the pot and allow the oil to heat up a bit, for …

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WEBMay 9, 2020 · Add 2 tablespoons of olive oil to the Instant Pot and turn it to the Saute Less function for 8 minutes. Sear the roast on the top and bottom and then remove it to a plate. Add the remaining olive oil to the Pot and …

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WEBCook the pot roast on high pressure using the meat/stew option for one hour. When the timer goes off let the pressure release naturally for 15 minutes, then turn the valve to …

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WEBFeb 5, 2024 · Pressure Cook: Secure the lid and set the Instant Pot to 'Manual' or 'Pressure Cook' mode. Cook for 60 minutes for a 3 pound roast, 70 for 4 pounds. Natural Release: Let the pressure release naturally for …

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WEBMay 1, 2024 · Turn off the Instant Pot and add the red wine vinegar, soy sauce, worcestshire sauce, and the bay leaf. Put your roast back in the pot. 5. Wrap Veggies. …

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WEBSep 27, 2019 · Turn the pressure cooker on, press “Sauté”, and wait 2 minutes for the pot to heat up. Add the avocado oil and roast and cook until browned, about 3 to 4 minutes …

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WEBJan 12, 2024 · Heat the olive oil in a dutch oven on medium high heat. Add in the roast and sear on all sides until a golden brown crust forms. Set aside on a plate. Add the onion and garlic to the pot and saute for 4-5 …

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WEBNov 10, 2023 · Mix your dry rub together and coat the outside of the roast on all sides. Place a trivet into your pot + 1.5 cups water underneath. Set meat on top of trivet, close lid and seal steam valve closed. Cook on …

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WEBJan 30, 2018 · Instructions. Add the roast back to the pot and season with salt, pepper, garlic powder, onion powder, and smoked paprika. Lock the lid on the pot, press the "Meat" setting and adjust until the time reads 35 …

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WEBJan 24, 2022 · Step 3: Transfer beef roast to Instant Pot, add all other ingredients except for the Xanthan Gum, and bring to a boil. Step 4: Turn Instant Pot off, then secure the lid in place. Press manual high pressure …

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