Simple Mustard Sauce Recipe For Ham Loaf

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WebNov 5, 2016 · Place a strainer over a medium-sized bowl (able to hold about 2 cups of liquid). Combine all ingredients in a saucepan. Bring to a simmer while monitoring closely …

Rating: 4.9/5(30)
Category: Condiment

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WebMar 27, 2024 · Bake in a preheated 350°F oven for 30 minutes. Meanwhile, mix together the brown sugar, dijon mustard, apple cider vinegar, and …

Cuisine: American
Total Time: 1 hr 15 mins
Category: Dinner
Calories: 395 per serving

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WebMar 4, 2024 · Instructions. Combine all the ingredients in a saucepan and beat together with a whisk until it’s as smooth and combined as possible. …

Servings: 1
Total Time: 2 mins
Category: Side Dishes

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WebHow To Make ~ best ham loaf ~ mustard glaze. In a large bowl, mix milk and cracker crumbs. Let crackers absorb milk a few minutes. Mix all remaining ingredients until well blended. Spray a 9 x13 baking dish. …

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WebIn a large bowl, combine the bread crumbs, milk and eggs. Crumble meat over mixture and mix well. In a small bowl, combine brown sugar, cloves and mustard. Spread in two greased 9-inch x 5-inch x 3 inch loaf pans. …

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WebNov 5, 2007 · Instructions. Mix first 6 ingredients together, reserving a few pieces of green pepper, and place in a greased loaf pan. Top with the green pepper pieces and bake at …

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WebNov 26, 2021 · Gather the ingredients. Combine ground ham, mustard, chopped onion, parsley, oats, milk, and egg; mix well to blend. Form into a loaf in the prepared loaf pan. Combine the brown sugar and vinegar in a …

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Webdirections. Mix all ingredients together and place in loaf pan. Slice onion on top of loaf. Bake at 350 for 1 1/2 hours. Baste occasionally with a few teaspoons of hot water. *****. …

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WebAug 18, 2022 · Directions. In a small bowl, mix together the flour, sugar and mustard powder until evenly blended. Whisk together the milk and egg yolks in a saucepan, and slowly whisk in the mustard mixture. Stir in the …

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WebMar 29, 2024 · How to Make Ham Sauce. Pour all ingredients into a 3-quart pot, constantly stir and bring to a boil. Reduce the heat to medium and cook for 20 minutes, stirring often or continue cooking until desired thickness.

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WebJun 30, 2023 · Preheat your oven to 350°F (175°C) and line a rimmed baking she et or baking dish with parchment paper. Saute onions. Melt 1 tablespoon of butter in a small skillet or frying pan over medium heat, …

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WebApr 10, 2019 · Step 1: Add ¼ cup of baked ham pan juices or olive oil to a small or medium saucepan. Stir in the remaining mustard sauce ingredients as you heat them over medium heat. Step 2: Once mixed, …

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WebLet stand for 10 minutes before inverting onto serving platters., For sauce, combine egg yolks, mustard, vinegar, sugar, water and salt in a heavy saucepan. Cook and stir over …

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WebJun 12, 2020 · Pair this sauce with chicken, beef, or sausage (see my Sausage & Veggie Bowls with Easy Mustard Sauce). Drizzle over roasted veggies or crispy potatoes. Add it to sandwiches, burgers, and wraps. …

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WebJul 8, 2020 · Low sodium meatloaf baked and glazed in pan. Meatloaf should only need to be cooked in a 350° oven, uncovered, for a maximum of 55 minutes. The internal temperature should reach 160° F. Overcooking …

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WebJan 29, 2020 · Instructions. Preheat oven to 350°F. Cook onion in butter for 5-6 minutes or until tender. Cool completely. Combine all loaf ingredients in a bowl and mix well. Place on a parchment lined pan and form into an …

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WebJan 30, 2024 · 13. Ginger Ale Ham Glaze. The idea of using a fizzy drink in a glaze is as innovative as it is delicious. With its mild spiciness and sweet undertones, ginger ale makes for an intriguing ingredient. It thickens into …

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