Simple Cajun Shrimp Pasta Recipe

Listing Results Simple Cajun Shrimp Pasta Recipe

WEBMar 16, 2023 · Cook the pasta to al dente, drain, and set aside. Toss the shrimp with Cajun seasoning, garlic powder, salt, and pepper. Add the …

Ratings: 39
Calories: 340 per serving
Category: Main Course
1. Bring a large pot of salted water to a boil. Prepare pasta according to the package instructions for al dente.
2. Heat the oil in a large, deep skillet or dutch oven over medium-high heat. Place the shrimp in a bowl and sprinkle with 1 teaspoon Cajun seasoning, 1/4 teaspoon garlic powder, 1/4 teaspoon kosher salt, and 1/8 teaspoon black pepper. Toss to coat. Once the oil is hot but not yet smoking, add the shrimp and cook just until they turn from gray to pink, are lightly firm, and fully cooked through, about 3 to 5 minutes. (Be careful not to overcook!) With a slotted spoon, immediately remove them to a large plate or large bowl. Reduce the skillet heat to medium.
3. Heat 1 tablespoon butter over medium heat. Add the red, orange, and green bell peppers. Cook 3 minutes, then add the mushrooms and sprinkle with 1 teaspoon Cajun seasoning and the remaining 1/4 teaspoon garlic powder, 1/2 teaspoon kosher salt, and 1/8 teaspoon black pepper. Sauté until the mushrooms are tender and have given off their liquid, about 5 additional minutes. Add the tomatoes and cook until most of their liquid has cooked off, about 3 minutes. Add two-thirds of the green onions. With a large spoon, scoop up the vegetables into the plate or bowl with the shrimp.
4. In a large liquid measuring cup, whisk together the milk and cornstarch until well combined.

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WEBJan 7, 2024 · Reserve ½ cup pasta water. Cook the protein: While the pasta is boiling, heat olive oil in a large pan over medium-high heat. Add …

Rating: 5/5(1)
Category: Main Course
Cuisine: Cajun
Calories: 615 per serving

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WEBSep 23, 2022 · Add broth to deglaze the pan, loosening any browned bits. Then add pasta, undrained tomatoes, milk, Cajun seasoning, bay leaves, thyme, and salt. Stir to …

Rating: 5/5(18)
Total Time: 33 mins
Category: Main Dishes
Calories: 238 per serving

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WEBMay 11, 2021 · Coat the shrimp with 1 Tbsp of the cajun seasoning. In a deep skillet, heat 1 Tbsp oil over medium heat. Once hot, add the …

Rating: 5/5(359)
Total Time: 25 mins
Category: Main Course
Calories: 523 per serving
1. Cook the penne pasta in a pot of salted water until al dente according to package instructions. Drain the water and cover the pasta to keep warm.
2. Coat the shrimp with 1 Tbsp of the cajun seasoning. In a deep skillet, heat 1 Tbsp oil over medium heat. Once hot, add the seasoned shrimp in a single layer and saute for about 1-2 minutes per side, or until the shrimp is no longer translucent, remove from skillet and cover to keep warm.
3. In the same skillet, melt 2 Tbsp butter with the minced garlic and cook 30 seconds until fragrant. Add in the diced tomatoes and saute for about 2-3 minutes.
4. Pour in the heavy whipping cream, remaining 1 Tbsp cajun seasoning and grated parmesan cheese. Bring to a simmer then reduce to medium/low heat and continue 2-3 minutes or until the sauce thickens.

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WEBReserve ½ cup pasta water then drain and set aside. Working in two batches, melt 1 tablespoon butter with 1 tablespoon olive oil over medium high heat in a large heavy bottom skillet. Add shrimp and spread into an …

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WEBMay 15, 2023 · Allow the cream to bubble around the edges. Reduce the heat to low and stir in the parmesan cheese to melt. Add the cooked pasta and shrimp and stir to coat. If the sauce needs to be thinned, add the …

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WEBApr 8, 2024 · Add the pasta and cook for 8-10 minutes or until al dente. Reserve ½ cup of pasta water and discard the rest. ¼ cup olive oil. In a large skillet, heat1 tablespoon of oil over medium heat. Add the shrimp

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WEBMay 8, 2021 · Boil the pasta in accordance with package instructions. Saute the shrimp in a pan on medium-high heat for 2-3 minutes on each side. Remove and set aside. Saute andouille sausage, green peppers, …

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WEBOct 28, 2016 · Stir in the Dijon mustard, sun-dried tomatoes, and garlic to the pan and cook for about a minute. Add the cream and Cajun seasoning, and cook for a few minutes until you have a nice, smooth sauce. Add …

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WEBSep 7, 2023 · Instructions. Heat 1 tablespoon olive oil and 1 tablespoon butter in a large saute pan over medium heat. Pat shrimp dry with paper towel and add it to a medium bowl. Drizzle with remaining 1 tablespoon …

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WEBSep 23, 2023 · While the pasta is cooking, in a bowl combine the shrimp, 2 tablespoons olive oil, and 2 tablespoons cajun seasoning. Toss to coat. In a large skillet over medium heat, heat 1 tablespoon olive oil, add the …

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WEBDrain, setting aside about 1 cup of the pasta water. In a medium bowl, mix together thawed/cleaned shrimp, olive oil, cajun seasoning, thyme, paprika and cayenne if …

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WEBAug 7, 2023 · Sprinkle the Cajun seasoning over the top and toss the shrimp to coat them evenly. Set them aside. Melt the butter in a large non-stick pan over medium heat. Place the shrimp in a single layer in the …

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WEBMar 30, 2023 · Over medium heat, add the butter, minced garlic and remaining Cajun seasoning. Cook for about 1 minute, or until butter is completely melted and garlic is fragrant. 5 Add in the diced tomatoes …

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WEBApr 12, 2022 · Heat a large skillet over medium heat, add the 2 tablespoons of olive oil and cook the shrimp for about 3-4 minutes, stirring often, or until it has just turned pink on both sides with an open C shape. If needed, …

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WEBApr 16, 2024 · Add cream, stock, lemon juice, salt, pepper and remaining 1-1/2 teaspoons Cajun seasoning. Heat to boiling over medium heat, then reduce heat to medium-low and cook 5 to 6 minutes or until mixture is …

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WEB1 day ago · Instructions. Cook the pasta in a large pot of salted water according to package directions. Reserve ½ cup of the pasta cooking water before draining.

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