Shredded Chicken Chimichanga Recipe

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WEBMar 18, 2024 · Preheat oven to 400 degrees. Coat a baking pan with cooking spray. Add onions to a small, microwave-safe dish. Cook onions …

Rating: 4.5/5(2)
Total Time: 45 mins
Category: Main Course
Calories: 286 per serving

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WEBJun 23, 2018 · Preheat oven to 375F . Prepare a baking sheet by spraying with non-stick cooking spray or lining with aluminum foil/parchment …

1. Preheat oven to 375F . Prepare a baking sheet by spraying with non-stick cooking spray or lining with aluminum foil/parchment paper.
2. Place shredded chicken in a large bowl with enchilada sauce (or picante sauce),cumin, diced green chiles and cheese. Mix thoroughly.
3. Lay tortillas on a flat surface, like a cutting board. Place 1/6th of the chicken mixture down the center of each tortilla (vertically) leaving an inch or so on each end.
4. Fold left side of tortilla toward the center of filling and repeat with the right side, leaving about 1-2 inches of filling showing in the middle.

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WEBMay 7, 2018 · Add refried beans, chicken, cheese, salsa, spices, and green onions to a mix bowl and mix to combine. Place about ½ cup of …

1. Cook chicken breasts in frying pan until tender and no longer pink. Allow to rest for a few minutes before chopping.
2. Add refried beans, chicken, cheese, salsa, spices, and green onions to a mix bowl and mix to combine.
3. Place about 1/2 cup of the chicken mixture in the center of each tortilla.
4. Fold opposite sides over filling and roll up like a burrito.

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WEBMar 21, 2024 · Transfer them to a large baking sheet lined with parchment paper. Bake in a 400°F oven for 25 minutes or until golden brown and …

1. Heat a large skillet over medium-high heat. Add olive oil, tomatoes, onions, garlic and salt. Saute for 8 to 10 minutes, until onions become translucent and tomatoes begin to break down.
2. Add diced green chiles, chili powder, oregano and cumin. Mix together and cook for another 5 minutes.
3. Remove skillet from heat and add in shredded chicken. Toss together to coat. Taste and season with more salt, if necessary.
4. Preheat oven to 400°F.

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WEBFeb 24, 2022 · Add the onion and garlic and sauté until the onions are soft and translucent, 3 to 5 minutes. Add 2 teaspoons chili powder, 1 teaspoon ground cumin, 1 teaspoon …

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WEBAug 9, 2019 · Heat 2 tsp oil in a 10-inch non-stick skillet over medium-high heat. Once hot add onion and saute until slightly golden and tender, about 4 minutes. Add garlic and saute 30 seconds longer. Add in tomato sauce, …

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WEBAug 9, 2019 · Step 1: Preheat the oven to 400 ℉. Step 2: In a large bowl, mix together the chicken, picante sauce, and dried oregano. Step 3: Divide the chicken mixture evenly among the tortillas, placing it in the center of …

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WEBApr 23, 2018 · Low-calorie tortillas enveloped around Mexican flavored shredded chicken, baked to crispy chimichanga perfection then topped with a guilt-free cheesy sauce! All for under 300 calories! Add ⅔ C …

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WEBAir Fryer Chicken Chimichangas. Assemble the dish as directed and preheat the air fryer to 390 degrees F for 3 minutes. Brush or spray all sides of the chimichanga with oil and place seam side down in the air fryer. …

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WEBApr 22, 2024 · Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper. In a large bowl, mix together the shredded chicken, rice, cheese, black beans, corn, salsa, and cilantro until well combined. …

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WEBApr 4, 2024 · Get prepped. Preheat oven to 350°F. Make the filling. Combine cream cheese, cheese, salsa and seasonings, fold in beans and chicken. Assemble the Chimichangas. Add about a cup of mixture to …

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WEBNov 28, 2021 · Preheat the air fryer to 390 degrees F for 3 minutes. Brush or spray all sides of the chimichanga with oil and place seam side down in the air fryer. Cook 4 minutes, then flip. If your seam is trying to open, …

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WEBApr 1, 2020 · Line a large rimmed baking sheet with aluminum foil or parchment paper and set aside. Combine Monterey Jack and Cheddar cheeses in a small bowl. Wrap tortillas …

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WEBAug 4, 2020 · Instructions. Place all the ingredients in the crock pot. Cover and cook on low for 6-8 hours. Shred chicken into bite size pieces and stir back in. Place the flour tortilla on a work surface. Place chicken in the …

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WEBMay 9, 2024 · Instructions. In a medium sized skillet, stir to combine the chicken, green chilis, green sauce, cumin and salt together. Heat over medium-heat until hot, stirring as …

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WEBPlace the warm meat in a medium size mixing bowl. Add refried beans, cheese, salsa, spices, and green onions to the bowl and mix to combine. Place half of the chicken

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WEBAug 5, 2023 · Instructions. Cook the chicken: Heat the 1 tbsp of oil in a large skillet over medium-high heat. Add the chicken and cook until no longer pink and starts to brown, about 5 to 7 minutes. Add the onions, …

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