Short Crust Pastry Dough Recipe

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WebNov 8, 2023 · Sprinkle top of pastry lightly with coconut flour and cover with another sheet of baking paper and gently roll out into desired shape. As …

1. Add almond meal, coconut flour, whey protein isolate, xanthan gum, salt, and butter to a food processor and pulse until mixture resembles fine breadcrumbs.
2. Add almond meal, coconut flour, whey protein isolate, xanthan gum, salt, and butter to mixing bowl and Turbo/2 seconds or until mixture resembles fine breadcrumbs.

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WebNov 18, 2019 · Stir in melted butter until dough comes together and resembles coarse crumbs. Turn out into a glass or ceramic pie …

1. In a medium bowl, whisk together almond flour, sweetener, and salt. Stir in melted butter until dough comes together and resembles coarse crumbs.
2. Turn out into a glass or ceramic pie plate. Press firmly with fingers into bottom and up sides. Use a flat bottomed glass or measuring cup to even out the bottom. Prick all over with a fork before baking.
3. To bake unfilled, preheat oven to 325F. Bake until edges are golden brown, about 20 minutes.
4. To bake a filled pie, pre bake 10-12 minutes before adding fillings. You may need to cover the edges in foil to avoid over-browning. Let the pie crust cool before adding fillings and baking again.

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WebJun 11, 2017 · Add cold cubes of butter and pulse until it resembles small peas. Add egg white and water mixture and pulse until it comes together. …

1. Preheat oven to 350 F and place the rack in the middle position. Place a 9- inch pyrex pie plate in the freezer. Mix egg white with water.
2. Measure the dry ingredients into the bowl of a food processor and pulse to combine. Add the cubed cold butter and pulse until the butter is pea-sized. Drizzle the egg white around the bowl of the crust ingredients and pulse until the dough comes together.
3. Place a new piece of cling film on the counter. Unwrap the pie crust dough and place it on the center. Place another piece of cling film on top of the dough. With a rolling pin, and starting at the center, roll the dough away from yourself. Give the dough a quarter turn and roll away from your self again. (If the cold dough crumbles a bit, don't worry, the rolling will warm it up and it will press back together.) Do this several times, flipping the whole pie crust over and proceeding with the other side until you have a 12 inch round disc. Place the crust in the freezer for 3-5 minutes or the refrigerator for 15 minutes.
4. Remove the pie plate from the freezer and place on your work surface. Remove the rolled crust from the freezer or refrigerator and peel-off the top piece of cling film. If the dough is stiff as a board, let it sit for a minute on the work surface.

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WebNov 2, 2021 · Instructions. In a small bowl, combine your dry ingredients and mix well. Add the melted butter and egg and mix until combined. Using your hands, shape the dough into a smooth ball and cover it with plastic …

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WebMay 16, 2020 · Vital Wheat Gluten Puff Pastry After Baking with Cheese. Nutrition For 1/8th of vital wheat gluten keto puff pastry dough: 153 calories 1.3 NET carbohydrates 14.6g fat 5.6g protein 4.1g fibre. Nutrition …

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WebMar 21, 2022 · Preheat the oven to 350 degrees Fahrenheit. Have on hand a 9" pie plate. In a large mixing bowl, stir together almond flour, flax seed meal, sweetener and sea salt. Using electric beaters, mix in the melted …

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WebRefrigerate dough disc for at LEAST 30 minutes (up to 3 DAYS!) before moving on to rolling. *If Using a Stand Mixer, then add the starting 6 Tablespoons of ice water, mix on lowest speed for 10-15 seconds, then …

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WebMar 4, 2024 · Dry mix. In a mixing bowl, add the almond flour and Parmesan cheese and mix. Step 3. Wet mix. Add the butter and rub into the almond and parmesan mixture until no pieces of butter remain. Then add the …

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WebMay 20, 2018 · Line the bottom of a 9 in (23 cm) round pie pan with parchment paper, or grease well. Combine the coconut flour, butter, Besti, and sea salt in a food processor. Pulse until well combined. Add the …

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WebIf you do not have a mixer, I have also included instructions to make this crust by hand below. Step 1: Add the almond flour, salt, cubbed butter, and cubbed cream cheese to a stand mixer fitted with a paddle attachment. …

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WebINGREDIENTS . 96 g almond flour . 40 g coconut flour . 1/2 teaspoon xanthan gum or gelatin. 1/4 teaspoon kosher salt . 1/2 teaspoon lemon or orange zest (optional)

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WebPreheat the oven to 180°C. Add all of the dry ingredients (except the coconut flour) to a food processor and mix. Add 25g of the butter, blitz for just a few seconds, then add the remaining butter and blitz again - the …

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WebAug 12, 2018 · Once shaped (pie, empanadas, etc), pop it in the freezer for 10-15 minutes prior to baking (as it will help to keep its shape better and come out flakier). Brush with egg wash for a glossy finish (optional, but …

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WebYou'll love this most convincing low carb shortcrust pastry recipe for making pies and quiche etc. We also have a sweet rich shortcrust version coming in ep

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WebNov 6, 2020 · This low carb pie crust recipe is the perfect replacement for regular pie crust! 4.25 from 16 votes. Print Pin Rate. Course: Dessert. Cuisine: American, Gluten-Free, Keto, Low Carb. Keyword: Keto Pie …

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WebMay 26, 2020 · Turn dough onto a length of cling wrap and form into a disc. Wrap tightly at refrigerate for at least an hour, or overnight (up to 3 days.) When ready to make pastys, heat the oven to 375°F. To assemble the …

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WebMar 21, 2020 · Place the shredded mozzarella cheese and cream cheese in a microwave safe bowl. Microwave, uncovered, on high, for 1 – 2 minutes, or until the cheese is …

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