Sheet Pan Orange Marmalade Chicken Recipe

Listing Results Sheet Pan Orange Marmalade Chicken Recipe

DirectionsStep1Preheat oven to 425°F. Line an extra-large baking sheet with foil (if desired for easy cleanup) and spray with nonstick cooking spray or coat with oil.Step2On the prepared pan or in a separate bowl, toss together the chicken and 2 tablespoons of olive oil. Add the flour, paprika, 1 teaspoon of the onion powder, and 1 teaspoon of the garlic powder to the chick…Step3Meanwhile, whisk together the Catalina dressing, the orange marmalade, the remaining 1⁄4 teaspoon onion powder, the remaining 1⁄4 teaspoon of garlic powder, and a little bit of salt and pepper to taste.Step4Drizzle the orange marmalade glaze over the chicken; toss to coat. Give the zucchini a stir. Return the pan to the oven and bake for about 5-10 more minutes, until the glaze on the chicken starts to caramelize and the zu…IngredientsIngredients2 poundsChicken Thighs (or boneless skinless chicken breasts, cut into cubes)3 tablespoonsOlive Oil (divided)2 tablespoonsAll-Purpose Flour1 tablespoonSmoked Paprika1 ¼ teaspoonsOnion Powder (divided)1 ¼ teaspoonsGarlic Powder (divided)add Kosher Salt And Ground Black Pepper2 Yellow Summer Squash (or zucchini, sliced into 1/4-inch thick rounds)¼ cupCatalina Salad Dressing¼ cupOrange Marmaladeadd Thyme (or optional garnish: chopped fresh herbs such as parsley, sliced green onion)See moreFrom theseasonedmom.comRecipeDirectionsIngredientsExplore further3 Ingredient Orange Chicken (Orange Marmalade BBQ) - …dinnerthendessert.comBaked Orange Marmalade Chicken Breasts Recipe - The …thespruceeats.comOrange Marmalade Chicken - Allrecipesallrecipes.comOrange Marmalade Chicken - Easy 5-Ingredient Dinner - …yummyaddiction.comBaked Orange Marmalade Chicken Recipe Good Life Eatsgoodlifeeats.comRecommended to you based on what's popular • Feedback

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    Easy Orange Chicken

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  • WEBApr 28, 2021 · Preheat the oven to 375 degrees F. Line a baking sheet with nonstick foil. In a medium bowl, combine the marmalade, orange zest …

    Rating: 5/5(42)
    Category: Main-Dish
    Author: Jeff Mauro
    Difficulty: Easy
    1. Preheat the oven to 375 degrees F. Line a baking sheet with nonstick foil.
    2. In a medium bowl, combine the marmalade, orange zest and juice, orange liqueur, vinegar, a pinch of salt and 1 teaspoon black pepper. Set aside.
    3. Pull the side flaps of overhanging skin taut underneath the chicken on each side to make the thighs into nice, tight packages. Sprinkle the chicken generously with salt and pepper and arrange skin-side up in a single layer in the center of the lined baking sheet.
    4. Spoon 1 tablespoon of the orange sauce over each piece of chicken. Roast for 20 minutes.

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    WEBJun 24, 2021 · Instructions. Bake the popcorn chicken according to the package directions. While the chicken bakes, make the sauce. …

    Reviews: 4
    Total Time: 25 mins
    Category: Dinner
    Calories: 434 per serving
    1. Bake the popcorn chicken according to the package directions.
    2. While the chicken bakes, make the sauce. Combine the BBQ sauce, marmalade, soy sauce, and rice vinegar in a saucepan. Heat it over medium heat and once it starts to bubble keep it on low until the chicken is done.
    3. Once the chicken is done baking, place it in a heat-proof bowl. Pour the sauce over the top and toss to coat the chicken. Serve with rice and veggies!

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    WEBMay 24, 2021 · In a small mixing bowl, whisk the marmalade together with the other sauce ingredients. Stir-fry the chicken and black pepper in the …

    Rating: 4.6/5(8)
    Category: Main Course
    Cuisine: Asian
    Total Time: 20 mins
    1. In a small mixing bowl, whisk together the marmalade, sriracha, soy sauce, rice vinegar, ginger powder, and cornstarch until combined. Set aside.
    2. Heat a dutch oven or 12-inch skillet over medium heat. Add the oil and heat until it sputters when flicked with water.
    3. Add the chicken and black pepper and stir-fry for 10-11 minutes, stirring frequently, or until the chicken is cooked through and starting to turn golden on the edges.
    4. Add the garlic to the pan with the chicken and stir-fry for 1-2 minutes, continuing to stir frequently, or until the garlic gets fragrant and golden.

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    WEBJul 22, 2016 · Spray a 9x13” glass baking dish with cooking spray. Place chicken in bottom of pan. Combine marmalade, orange juice, honey, soy sauce, garlic, ginger, salt and pepper in a mixing bowl. Pour over top of …

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    WEBMar 9, 2012 · Pour oil in hot skillet and then add 3 cloves of garlic. Add the coated chicken cubes to skillet and cook until no longer pink in center. (about 10-15 minutes) Remove chicken from pan and place on a plate. …

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    WEBAug 31, 2023 · Arrange the chicken pieces in an oven-safe baking dish. Salt and pepper the top of the chicken. Pour the marmalade mixture on top of the chicken. Cover with foil, then bake for 20 minutes. After 20 …

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    WEBDec 23, 2022 · Preheat the oven to 350 degrees F (175 degrees C). Season drumsticks with salt and pepper and place in an oven-proof dish. Bake in the preheated oven for 20 minutes. Combine orange

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    WEBMar 2, 2023 · In a large skillet or wok, heat the oil, and cook the chicken over medium high heat until lightly brown and slightly crisp. If cooking in batches, remove each batch to a plate, cover and keep warm. Add the …

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    WEBSep 22, 2023 · Add the flour to a separate bowl and season it lightly with salt and pepper. Dip a few pieces of chicken into the flour and then shake off any excess. Place the chicken on the baking sheet and repeat with …

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    WEBMay 8, 2019 · Add ½ tablespoon coconut oil to a separate large skillet and place over medium heat. Once oil is hot, add in cauliflower rice and cook for 5 minutes, stirring occasionally. Season with salt and pepper to taste. …

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    WEBPrepare the chicken: Place breadcrumbs, salt, and pepper into a large ziptop bag. Shake a little to combine. Add the chicken pieces, seal, then shake to coat the chicken evenly. Place the chicken pieces in a single …

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    WEB2 lbs boneless skinless chicken breasts or chicken thighs (cut into cubes); 1 1/4 teaspoons onion powder (divided); 2 zucchini or yellow summer squash (sliced into 1/4-inch thick …

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    WEBApr 26, 2020 · Instructions. Preheat oven to 400°F. In a small bowl, whisk together honey, orange juice, orange zest, 1 T olive oil, ginger, garlic cloves, red pepper and sea salt and pepper. Place chicken in a medium …

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    WEBOct 12, 2020 · Directions. In a medium bowl, whisk together the marmalade, soy sauce, vinegar, garlic, ginger, and red pepper flakes. Heat the oil in a large skillet or wok over medium-high. In a ziplock bag, toss …

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    WEBApr 7, 2024 · In a bowl season the chicken with the same seasonings you used on the veggies. For a little kick of heat add some red pepper flakes. Add a little bit of the …

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