Sephardic Charoset Recipe With Dates

Listing Results Sephardic Charoset Recipe With Dates

WebFeb 28, 2023 · Prepare the Charoset. Cut dates and raisins in small pieces (spray knife with cooking spray to keep from sticking). Put in bowl and add ground nuts, wine and …

Preview

See Also:

Show details

WebMar 26, 2021 · Transfer to a bowl and set aside. Add the pitted dates, orange juice, wine, cinnamon, cloves, nutmeg, lemon juice, salt, and …

Ratings: 7
Calories: 188 per serving
Category: Snack
1. Pulse the walnuts until about half of them are finely ground. Transfer to a bowl and set aside.
2. Add the pitted dates, orange juice, wine, cinnamon, cloves, nutmeg, lemon juice, salt, and apple to a saucepan. Cook until most of the liquid is absorbed and the apples begin to soften and release their own liquids, about 8 minutes.
3. Let it cool slightly, then pulse the mixture in the food processor until it forms a loose paste.
4. Fold the date mixture into the walnuts.
Cuisine: Kosher
Total Time: 1 hr
Category: Side Dish, Condiments And Sauces, Sides
Calories: 189 per serving

Preview

See Also:

Show details

WebMar 14, 2022 · Instructions. Add nuts, raisins, dates, figs and applesauce into the food processor and process until combined, gently adding …

Rating: 4.9/5(8)
Total Time: 10 mins
Category: Spread
Calories: 162 per serving
1. Process nuts and dried fruit: Add nuts, raisins, dates, figs and applesauce into the food processor and process until combined, gently adding wine/juice as you grind to help keep it moving.
2. Transfer: Once the mixture is fully combined and looks like a coarse paste, remove the charoset from the processor and place it into a bowl or container.
3. Enjoy: Serve as a spread for matzoh.
4. Store: Refrigerate any leftovers in an airtight container in the fridge for later use. It should last at least 5-7 days in the fridge.

Preview

See Also:

Show details

WebMar 24, 2023 · Reserve 1 tablespoon to use as a garnish. Add the pitted dates and orange juice to the now-empty food processor. Process them until they form a thick paste, scraping down the sides if necessary. Add …

Preview

See Also:

Show details

WebMar 24, 2013 · 1/2 cup coarsely-chopped walnuts. 1 teaspoon cinnamon. Directions: Soften dates in hot water and peel off the skin. This is really hard and not fun and takes a long …

Preview

See Also: Food RecipesShow details

WebMar 19, 2010 · Blend for 1-2 minutes, scraping the sides periodically, until mixture becomes the consistency of a sticky paste (like hummus). Taste the mixture. Add kosher wine for more sweetness and to soften the mixture, …

Preview

See Also: Share RecipesShow details

WebMar 28, 2013 · Toast walnuts for about 10 minutes and almonds about 6 minutes. They should both be light gold in color. In a bowl combine raisins, dates and cherries with wine or juice, lemon juice and cinnamon for at …

Preview

See Also: Share RecipesShow details

WebApr 9, 2003 · 1. Combine the dates, raisins, apple, walnuts, ginger and cinnamon in a food processor and pulse a few times. Stir in the wine. Adapted from “The Passover Table,” …

Preview

See Also: Share RecipesShow details

WebMar 20, 2023 · Drain the dates & place them into the food processor along with the chopped apple, and walnuts. Process. After a few minutes scrape down the sides with a spatula. Add the wine, cinnamon, agave nectar …

Preview

See Also: Share RecipesShow details

WebSoak dates in saucepan in water for an hour. Then bring to a boil and simmer for about 45 minutes till they are nice and soft and breaking down. Drain any excess water. Put dates

Preview

See Also: Food RecipesShow details

WebApr 15, 2022 · Directions. In food processor, blitz walnuts until chopped fine. Remove 1/2 cup and set aside. Add dates and figs to processor and blitz until very small, about 30 …

Preview

See Also: Share RecipesShow details

WebCooking Tips & Tricks. Make sure to grind the fruits and nuts together until they form a smooth paste for the best texture. - Adjust the amount of water added to achieve the …

Preview

See Also: Share RecipesShow details

WebFeb 28, 2006 · In food processor, purée dates until smooth. Add bananas, raisins, wine, and date syrup and process to combine. Add walnuts, pistachios, almonds, cinnamon, …

Preview

See Also: Share RecipesShow details

WebMar 26, 2012 · Directions. Put the figs, raisins, dates and almonds into a food processor. Let it pulse until you have a thick and sticky paste. Using a rubber spatula to scrape down the sides of the food process and transfer …

Preview

See Also: Share RecipesShow details

WebMar 7, 2023 · Put the grated apple, dates, almonds, walnuts, and cinnamon in a food processor. Pulse the mixture a few times until the nuts and dates are finely chopped, but …

Preview

See Also: Share RecipesShow details

WebMar 20, 2020 · Per ¼ cup serving: Calories: 135; Total fat: 4g; Protein: 2g; Carbs: 22g; Sodium: 2mg. Get more on VegKitchen's Passover: Sephardic-Style Seder page. Find more ways to make Special Occasions and …

Preview

See Also: Vegan RecipesShow details

Most Popular Search