Scalloped Potatoes With Mushroom Soup Recipe

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WebHOW TO MAKE SCALLOPED POTATOES WITH MUSHROOM SOUP Start by mixing all your wet ingredients together = mushroom soup, cheese, milk and helluva …

Cuisine: CanadianTotal Time: 1 hrCategory: Side DishCalories: 434 per serving

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Web6 med. potatoes, peeled and sliced 1 can cream of mushroom soup 3 slices pimento cheese, broken into pieces 2 onions, thinly sliced 1/2 cup milk Bits of ham (if desired) …

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WebThe soup mixture should almost cover the potatoes and onion, if it does not add extra milk. Cover dish and bake in preheated …

Rating: 4/5(219)
Total Time: 1 hr 30 minsServings: 8Calories: 234 per serving1. Preheat oven to 375 degrees F (190 degrees C). Grease a 2 quart casserole dish.
2. Layer potatoes and onions into the casserole dish. Combine soup, milk and pepper in a bowl, then pour soup mixture over the potatoes and onions. The soup mixture should almost cover the potatoes and onion, if it does not add extra milk.
3. Cover dish and bake in preheated 375 degrees F (190 degrees C) oven for 60 minutes or until the potatoes are cooked through. At 30 minutes, remove the casserole from the oven and stir once before returning the dish to the oven. Remove from oven and serve.

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WebPour 2 cans of Campbell’s Condensed Cream of Mushroom soup into a medium bowl and add 1 ½ cups Campbell’s Reduced Sodium Chicken broth. Alternate your sliced potatoes into a shallow casserole with the …

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Web1 can cream of mushroom soup salt and pepper 1 1⁄2 cups shredded cheddar cheese directions Fry bacon until crisp and drain well on paper towels. Discard all but 1T bacon …

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Webdirections. In a bowl mix the cream of mushroom soup, milk, salt and pepper; set aside. Grease a 13"x9"x2" oven proof dish. Put 1/3 of the potatoes, 1/3 of the onions, 1/3 …

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WebInstructions. Step 1. Heat the oven to 350°F. While the oven is heating, stir the potatoes, onion, soup, water and ham in a large bowl. Season with salt and pepper. Spoon the potato mixture into a 13x9x2-inch baking dish. …

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Web1 tablespoon butter or 1 tablespoon margarine 1 dash paprika directions Combine soup, milk, parsley and pepper. In 1 1/2 quart casserole, arrange alternate layers of potatoes, …

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WebHere are the foods from our food nutrition database that were used for the nutrition calculations of this recipe. Calories per serving of cream of mushroom scallop potatoes

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Webfresh thyme, potatoes, vegetable broth, onion, cream, salt and ground black pepper and 4 more Potato, Leek, Mushroom and Nuts Soup. Swirling Flavors salt, …

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WebCHEESY SCALLOPED POTATOES WITH MUSHROOM SOUP – BROOKLYN … From MOM’S FAMOUS CHEESY POTATO CASSEROLE cream of …

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WebBuy me a coffee if you enjoy this channel.https://www.buymeacoffee.com/southerncookinghttps://www.patreon.com/user?u=82041551Scalloped …

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Web4 cups thinly sliced potatoes 1 medium onion, sliced thinly 1 tablespoon butter, cut into little pieces dash of paprika salt, to taste Instructions Preheat the oven to …

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Web1 lb fresh mushrooms, thinly sliced 1 cup shredded swiss cheese 1⁄2 cup parsley, snipped 3 spring onions, sliced 2 cups whipping cream salt and pepper directions Preheat oven to …

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WebLow Fat; Low Carb; Sugar Free; Time to Make < 15 minutes < 30 minutes < 45 minutes < 1 hour; Recent Searches. cheap; eggs; low calorie beef; fish and chips; italian bake; …

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WebCombine milk and soup in a microwave safe 2 quart casserole dish. Add in all other ingredients, stirring to coat. Cover and microwave on high for 10 minutes. Stir and then …

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WebCreamy scalloped potatoes made with mushroom soup, blend of cheeses and a unique pop of flavor compliments Eric Stegman 2022-08-10 Scalloped potatoes recipe with …

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Frequently Asked Questions

Can you cook scalloped potatoes with mushroom soup?

Many recipes for scalloped potatoes start first on the stove top, but this recipe for creamy scalloped potatoes with mushroom soup is done in one pan and all done in the oven. This will save you time and clean up later. I think you will agree that this is a huge benefit for us busy moms!

What are the ingredients in mushroom soup?

Ingredients 1 6 large peeled, cubed potatoes 2 1 (10.75 ounce) can condensed cream of mushroom soup 3 1 1/4 cups milk

How do you make cream of mushroom soup?

In a bowl mix the cream of mushroom soup, milk, salt and pepper; set aside. Grease a 13"x9"x2" oven proof dish. Put 1/3 of the potatoes, 1/3 of the onions, 1/3 melted butter, 1/3 flour and a 1/3 of the soup mixture in the greased dish (take a minute to arrange them evenly). Repeat with two more layers, ending with the soup mixture.

How do you cook potatoes in a casserole dish?

Preheat oven to 375 degrees F (190 degrees C). Grease a 2 quart casserole dish. Layer potatoes and onions into the casserole dish. Combine soup, milk and pepper in a bowl, then pour soup mixture over the potatoes and onions. Cover dish and bake in preheated 375 degrees F (190 degrees C) oven for 60 minutes or until the potatoes are cooked through.

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