Sara Moultons Peppermint Bark Recipe

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WEBDec 2, 2011 · Unwrap the peppermint candies and place them in a food processor. Pulse on/off several times for 5-10 seconds each, until the candies are crushed into small pieces. Or, place the candies in a large resealable plastic bag and seal tightly. Use a rolling pin to roll/smash the candy canes until they are the size you desire.

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WEBA fun activity that yields a holiday gift? Sign me up. I even have a label you can print to affix to your homemade peppermint bark. Here’s the recipe.Pull the label onto your desktop and print.

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WEBDec 15, 2023 · Instructions. Put candy canes or candies in a zip top plastic bag and crush with a rolling pin or other method. Melt the dark chocolate …

Servings: 4Total Time: 55 minsCategory: Dessert, SnackCalories: 72 per serving

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WEBOct 10, 2022 · Step by Step Instructions. STEP 1: Line an 8x8 baking dish with parchment paper. Add the dark chocolate chips and 2 teaspoons of the butter flavored coconut oil to a microwave safe bowl. Heat in the microwave in 20 second increments, until melted enough to stir. Stir until smooth.

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WEBHeat the chocolate in 30 second intervals, stirring after each round. Repeat with the regular chocolate in a separate bowl. Add 26 drops of peppermint extract to the white chocolate and mix to combine. Pour the dark …

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WEBNov 2, 2021 · Spread out evenly into a rectangle, about 9×12 size. Slowly pour the chocolate over the cream cheese and spread it evenly with a spatula. Sprinkle crushed peppermint candies on top of the chocolate. …

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WEBHand’s-On Time: 30 minutes Total Preparation Time: 1 hour to an hour and a half Ingredients 12 ounces (about 2 cups) 65% cacao dark chocolate, chopped, or chocolate chips 12 ounces (about 2 cups) white chocolate, chopped, or white chocolate chips 35 peppermint candies (about 1 cup crushed) NOTE: PLEASE…. More. 12.2.11 / Episode …

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WEBStep 3: Melt the White Chocolate Chips. Then pour the white chocolate chips into another bowl, add the coconut oil, and melt them together slowly. Once they are completely melted, add the peppermint extract. Step 4: Pour on top of chocolate chips. Pour this mixture on top of the chocolate chips layer you made earlier.

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WEBNov 29, 2021 · Line an 8 x 8-inch pan with parchment paper and set aside. In a microwave safe bowl or stovetop, heat up your chocolate chips until melted. Pour into the lined pan and spread out using a rubber spatula. …

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WEBSep 14, 2022 · Line a large rimmed baking sheet with parchment paper. Melt the milk or dark chocolate by putting the chips/melts into a small microwave-safe bowl. Cook on high for 20-second intervals, stirring after every one, until the chocolate is completely melted. Spread the chocolate in a thin, even layer on the parchment paper.

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WEBDec 20, 2022 · Let the chocolate set. Crush up the sugar-free peppermint candy if using it and set these aside until the end. Once the mint chocolate is set melt the peppermint white chocolate chips. Add the white chips …

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WEBNov 28, 2017 · Heat on high in 30 second increments, stirring until smooth. Alternatively, you can melt them on the stove-top double-boiler style. Whisk in the powdered sweetener and peppermint extract until smooth. Divide …

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WEBUse your microwave to melt the milk chocolate chips (specific directions in the recipe card below) and spread onto prepared parchement paper. Let cool until set. Then, melt the white chocolate chips (and add …

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WEBGet Recipe. In a mixing bowl add the softened cream cheese, coconut oil, powdered swerve, vanilla, and peppermint extract. Get Recipe. Use an electric mixer to combine the above ingredients together. The consistency should be thick and creamy. Set aside. Get Recipe. In another bowl combine butter, coconut oil, and chopped chocolate. Melt in the

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WEBDec 21, 2021 · Place a bag of low-carb semi-sweet or dark chocolate chips in a microwaveable-safe bowl along with 1 Tablespoon of butter. Heat in 30-second increments, stirring well between each increment, until melted. …

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WEBDec 1, 2021 · Line an 8×8″ baking pan with parchment paper and set aside. Combine the chocolate chips and 1 tbsp coconut oil and melt over a double boiler method, or in the microwave until fully liquid. Add the peppermint

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WEBDec 18, 2020 · Spray an 8 x 8 pan or line with parchment paper. Using a spatula, spread the wasa crackers and chocolate layer until spread evenly on the bottom of the pan. Put the pan in the freezer. Melt the white …

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