Salted Shrimp Recipe

Salt and Pepper Shrimp The Woks of Life

WebJul 7, 2015 · Quickly lay the shrimp in the oil with about an inch of space in between each shrimp, and fry the shrimp in batches, cooking each side …

Rating: 5/5(34)
1. In a small pot over medium low heat, dry roast the whole peppercorns of your choice for 15 minutes, until very fragrant. Take care not to burn them, adjusting the heat as needed. Cool completely and use a spice grinder or mortar and pestle to grind the peppercorns down to a powder.
2. Rinse the shrimp and pat them thoroughly dry with a paper towel. Dredge them in potato starch or cornstarch––whatever you’re using.

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Shrimp in Garlic Sauce Healthy Seasonal Recipes

WebMar 18, 2015 · Heat oil in a large cast-iron skillet over high heat until shimmering but not smoking. Add shrimp and sprinkle with salt. Let …

1. Pat shrimp dry.
2. Heat oil in a large cast-iron skillet over high heat until shimmering but not smoking. Add shrimp and sprinkle with salt. Let cook, until bright pink and starting to brown on the bottom, about 2 minutes.
3. Push shrimp to one side of the skillet, and tilt skillet to allow oil to pool on the open surface of the skillet. Add garlic to the oil and stir. Cook, stirring the garlic only until the it is fragrant and just starting to brown. Stir the garlic into the shrimp and stir to coat the shrimp with the garlic.
4. Redistribute the shrimp mixture onto the surface of the skillet. Drizzle lemon over the shrimp and stir to coat. Continue cooking until the shrimp is just cooked through, 40 seconds to 2 minutes.

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Healthy Shrimp Scampi Healthy Fitness Meals

WebOct 1, 2022 · Heat the oil in a large skillet over medium heat. Add the shrimp and season with salt and pepper. Cook until the shrimp is pink and opaque, then set aside. To the …

Rating: 5/5(6)

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