WEBNov 14, 2023 · Set aside. Preheat oven to 400°F (204°C). Roll out the chilled pie dough: On a floured work surface, roll out one of …
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WEBNov 21, 2020 · Once the butter is incorporated, pour in the cream. Stir until smooth then simmer for 5 minutes, add the salt and remove from the …
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WEBNov 17, 2021 · In a small bowl, mix together the cream, sugar and brown sugar until smooth. Pour into the melted butter, bring the mixture to a boil and stir in the cornstarch …
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WEBOct 18, 2021 · Roll out the bottom pie crust dough and place it in the pie dish. Pour the apple mixture in and drizzle 1/2 cup of the caramel sauce over the apples. Place the top crust over the filling. Trim and crimp the …
WEBSep 16, 2022 · Place the apple slices in a large mix. Add in the lemon juice, sugar, flour, salt, cinnamon, allspice and nutmeg. Toss to thoroughly coat the apples with the seasonings. Set aside. Put the pie dough in the pie …
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WEBNov 23, 2020 · Add the brown sugar, cornstarch, cinnamon, nutmeg, cloves, and salt to a small bowl and stir to combine. Sprinkle the mixture over the apples and toss with a wooden spoon or rubber spatula to coat …
WEBOct 16, 2023 · Place one inch of water in the bottom of a large pot. Add apples and cook, stirring occasionally, approximately 3-5 minutes after water boils, or just until the apples start to turn the slightest bit opaque. …
WEBSep 27, 2021 · Make the salted caramel: Place 3/4 cup granulated sugar and 1/4 cup water in a medium, heavy-bottomed saucepan over medium-high heat. Stir with a wooden spoon until the sugar is dissolved, then …
WEBNov 9, 2022 · Remove the pot from the heat and whisk in the heavy cream, vanilla extract and sea salt. For the filling, in a large bowl, combine the apples, lemon juice, sugar, cinnamon, ginger, cloves and nutmeg. On a …
WEBAug 28, 2022 · Preheat the oven to 400 degrees F and chill the pie crust while you prepare the filling. Place the apple slices in a large mix. Add in the lemon juice, sugar, flour, salt, cinnamon, allspice and nutmeg. Toss …
WEBSep 29, 2023 · Preheat the oven to 375 F. Gather your rolled pie crust in the pie plate, salted caramel, and apple mixture. Begin by layering 1/2 of the apples in the bottom of the crust. Place them as close together as …
WEBMay 4, 2023 · Cook over medium heat until the sugar is dissolved, about 2 minutes. Whisk in the butter and bring to a boil. Reduce the heat to low and simmer for 15 minutes, stirring occasionally, until the caramel reaches a …
WEBSep 5, 2017 · Juice the lemons into a large mixing bowl, removing any seeds. Prepare the apples using an apple-peeling machine, or core, peel, and thinly slice them with a sharp knife or mandoline. Dredge the apple …
WEBJul 27, 2023 · Allow the liquid to cool to room temperature, then stir it into the apple mixture. 4. Roll the dough: Turn each dough disc out onto a lightly floured surface. Roll them out …
WEBOct 27, 2020 · Set your oven to 375 degrees F. Add a baking sheet to the lower oven rack to catch any drips. Roll out your chilled pie crust and use it to line a 9-inch pie plate. Trim and crimp edges. Set aside. Then, in a …
WEBTrim edge, reserving excess pastry. Place in fridge for 15 mins to rest. Step 3. Meanwhile, to make the caramel sauce, place sugar in a saucepan over medium heat. Cook, …
WEBRoll dough loosely around your rolling pin and unroll into the pie plate, leaving at least a 1-inch overhand on each side. Working in a circular motion, ease dough into place by …