Salted Caramel Apple Pie Recipe

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Web1 large egg, beaten ¾ cup heavy cream ¾ cup light brown sugar 2 tablespoons honey 3 tablespoons unsalted butter sea salt, for …

Rating: 4.9/5
Calories: 644 per servingCategory: Desserts1. Preheat the oven to 375°F (190°C).
2. In a large bowl, combine the apple slices, lemon juice, flour, sugar, cinnamon, and nutmeg. Toss until the apples are well coated.
3. Lay 1 of the pie crusts in a 9-inch (23-cm) pie dish. Add the apple slices to the bottom of the crust. Place the other pie crust over the apple slices.
4. Trim any extra dough from the edges. Press the rounded edge of spoon facedown around the edge, making shallow indentations to crimp the crusts together.

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WebSalted Caramel Apple Pie Recipe Allrecipes Log In My Profile Saved Items & Collections Add a Recipe Shopping List Help Log …

Servings: 12Calories: 556 per servingTotal Time: 4 hrs 50 mins1. Prepare the pie crust: Whisk flour and salt together in a large bowl. Add butter and toss until butter pieces are completely separated and coated with flour mixture. Using your hands, work butter into flour mixture until well combined and butter pieces are no larger than a pea. Add 1/4 cup cold water and gently stir with a spatula until completely absorbed. Add remaining 1/4 cup water, 1 tablespoon at a time, gently stirring between each addition, until dough begins to form into a ball. Depending on how humid it is in your kitchen or how hydrated your flour is, you might not need to use all of the water.
2. Transfer dough to a clean work surface and gently knead, being careful not to overwork it, until smooth and slightly tacky. Divide dough evenly into 2 pieces. Form each piece into a flat disk and wrap individually in plastic wrap. Chill dough in a refrigerator for at least 1 hour or up to 3 days. If chilled longer than 1 hour, let sit at room temperature at least 15 minutes before rolling.
3. While the dough is chilling, prepare the caramel sauce. Heat sugar in a small saucepan over medium heat, stirring occasionally, until sugar is completely melted and amber in color, 10 to 15 minutes. Add butter to melted sugar and cook, stirring constantly, until butter is melted and completely combined, about 1 minute.
4. Carefully add heavy cream to sugar mixture, stirring constantly, until bubbly, 15 to 30 seconds. Remove saucepan from heat and stir in sea salt. Set caramel sauce aside to cool slightly at room temperature until ready to use.

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WebHow to Make Salted Caramel Apple Pie: Prepare the Oven – Preheat the oven to 400 degrees F and chill the pie crust while you prepare the filling. Season the …

Rating: 5/5(1)
Total Time: 5 hrs 30 minsCategory: DessertCalories: 458 per serving

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WebMake the keto apple pie filling. First you’ll bloom a bit of gelatin (this helps thicken the low carb pie filling!) in a small bowl with …

Rating: 4.6/5(34)
Total Time: 1 hr 35 minsCategory: DessertCalories: 363 per serving1. In a small pinch bowl, whisk the gelatin powder with 3 tablespoons (44 mL) lemon juice. Set aside to bloom.
2. Meanwhile, preheat the oven to 350 degrees F (177 degrees C).
3. Preheat the oven again to 350 degrees F (177 degrees C), if it has cooled. Make sure the filling and bottom crust are both cooled to no hotter than lukewarm before assembling.

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WebToss apples and lemon juice in a large bowl; set aside. In a small bowl, combine remaining 1/3 cup sugar, flour, apple pie spice, and bitters; toss with apples to …

Category: DessertsCalories: 741 per servingTotal Time: 1 hr 30 mins

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Web250 g flour 50 g icing sugar 125 g cold butter cubed 2 egg yolks 3-4 tablespoons ice water 1 roll ready-made puff pastry for the …

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WebOnce the butter is incorporated, pour in the cream. Stir until smooth then simmer for 5 minutes, add the salt and remove from the …

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WebHow to make Caramel Apple Pie Preheat the oven. It should be set to 400 degrees F. Chill the pie crust while you prepare the …

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Web1 recipe Almond flour pie crust 1 recipe Low Carb caramel sauce Sea salt (to taste) 1 cup Heavy cream 3 tbsp Powdered erythritol 1/2 tsp Vanilla …

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Web56 g grass-fed butter salted or unsalted* 1/4-1/2 cup allulose or xylitol** 118 ml heavy whipping cream 1/4-3/4 teaspoon kosher salt to …

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WebLearn how to make keto caramel apple fries Combine all ingredients for the filling in a non-stick pan. Stir over medium heat for 5-7 minutes or until …

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WebAdd in the sweetener, heavy cream and salt (leave out if using salted butter), stirring until fully combined. Add in the molasses (optional), and stir briefly until just …

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WebWhile the dough is chilling, make the caramel sauce by melting the sugar in a pot over a low to medium flame. Do not stir. When the sugar has completely melted, remove it from …

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WebApple Pie; Low Calorie; print. Ingredients: Ingredients makes 12 pieces 100 g Almond flour Glazed Apple Pie Squares Recipe. Salted Caramel Apple-Pear Tart. Apple Pie

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WebNo one will guess this easy salted pecan caramel pie is gluten-free & sugar-free. With just a few ingredients, it'll be the best low carb pie you've tried!IN

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