WebStir the olive oil, garlic, and spices in a small bowl. Brush or rub salmon with the spice mixture. Heat a large heavy-duty (preferably non-stick) pan or grill medium-high heat. Add salmon to the pan and cook for 5-6 minutes per …
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WebIn a small food processor, blend the ginger, garlic, chilies, lemongrass, turmeric, salt, and water into a smooth paste. Set aside. Broth Heat a large saucepan or …
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WebBeat the egg and Cilantro Lime dressing in a medium bowl. Add the salmon, almond flour, parsley and cajun seasoning and stir gently until combined. Form into eight 2.5 inch patties. Heat the oil in a non …
WebInstructions. Add salmon to a big bowl together with onion, garlic, parsley, and egg. Mix thoroughly and season with salt and pepper. Let it rest for 5-10 minutes. In a frying pan over medium-high heat, add …
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