Sally Baking Addiction Oatmeal Raisin Cookies

Listing Results Sally Baking Addiction Oatmeal Raisin Cookies

WebSep 18, 2020 · Arrange on 2 lined baking sheets. This recipe yields 12 large cookies, so place 6 on each. Slightly flatten the tops of each …

Rating: 4.9/5(91)
Category: Cookies
1. Preheat oven to 325°F (163°C). Line 2 large baking sheets with parchment paper or silicone baking mats. Set aside.
2. Combine all of the ingredients into a large bowl of a stand mixer (or use a hand mixer). Mix until all of the ingredients are combined. The dough is thick and heavy.
3. Using a 1/4 cup measuring cup, portion 1/4 cup mounds of cookie dough onto prepared cookie sheet. Use the back of a spoon to slightly flatten out into a cookie shape. (The cookies will not spread in the oven.)
4. Bake for 16-18 minutes or until the edges are slightly brown. Cool cookies on the baking sheets for 10 minutes, then transfer to a wire rack to cool completely.

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WebJan 18, 2021 · Preheat oven to 375F. Mix together ingredients and drop dough onto a parchment lined cookie sheet by heaping tablespoonful (makes 24). Bake 12-15 minutes. Cool on pan then store in an airtight …

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WebSep 22, 2021 · These are soft and chewy oatmeal raisin cookies with that trademark homemade flavor. Made with brown sugar, vanilla, cinnamon, chewy oats, sweet raisins, and

Author: Sally's Baking Recipes
Views: 55.6K

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WebJul 28, 2019 · Preheat the oven to 180C/350F and line a large baking tray with parchment paper. Place the balls of cookie dough onto the lined tray and press each ball into a cookie shape. Step 5- Bake. Bake the …

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WebOct 7, 2020 · Stir in (chopped to an "oatmeal" sized grain) almonds (1 1/2 cups) and freeze dried blueberries (1/2 cup) (if using). Use a tablespoon to scoop the dough into balls and place on a plate. Preheat oven to 375 F. …

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WebJun 12, 2020 · Add the oats to the batter and mix with a spoon until well combined. Add the raisins to the batter and stir with a spoon until well combined. Scoop 2 tablespoons worth of batter onto a baking sheet. …

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WebSep 12, 2016 · Instructions. Preheat the oven to 375 degrees F and line baking sheets with parchment. Place the butter, brown sugar and granulated sugar in a large mixing bowl and beat on medium-high speed …

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WebFeb 17, 2023 · Instructions. In a small microwave-safe bowl add the raisins along with ¼ c. of water. Cover with plastic wrap and microwave for 30 seconds then allow to sit covered until needed. In the bowl of a stand …

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WebNov 15, 2015 · 1 cup (230g) unsalted butter, softened to room temperature; 1 cup (200g) packed light brown sugar; ¼ cup (50g) granulated sugar; 2 large eggs; 1 Tbsp. vanilla extract (yes, Tablespoon!)

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WebSep 5, 2022 · STEP ONE: Place browned butter and sugars in the bowl of a stand mixer, fitted with a paddle attachment. Beat on medium-high speed until light and fluffy, 3 to 4 …

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WebNov 25, 2023 · Add the remaining ingredients: almond flour, sliced almonds, shredded coconut, salt, baking powder, and cinnamon. Beat again until the cookie dough is thick, and consistent. Use a small cookie dough scoop …

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WebNov 4, 2020 · Cream together the butter and sweetener in a large bowl. Add in molasses, eggs, and vanilla and mix well. Add the almond flour, baking soda, and cinnamon. Stir in the oats, butterscotch chips, and coconut. …

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WebDec 29, 2022 · In the bowl of a stand mixer fitted with the paddle attachment, cream together butter, brown sugar and granulated sugar on medium speed until smooth and …

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WebJan 27, 2022 · Step 2: In a medium bowl, sift the dry ingredients including the flour, baking soda, salt, and cinnamon. Step 3: Add the flour mixture to the creamed butter, folding together until well combined. Fold in the …

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Web1 and 1/2 cups (190g) all-purpose flour. (spoon & leveled) 1 teaspoon baking soda. 1 and 1/2 teaspoons ground cinnamon. 1/2 teaspoon salt. 3 cup s (240g) old-fashioned whole …

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