This easy bread pudding and vanilla sauce recipe combines my favorite things in the world: bread pudding, apples, raisins, vanilla, and rum! The sauce … See more
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WebNov 11, 2023 · Then increase the heat to medium-high and bring the sauce to a gentle boil. Once achieved, remove the sauce from heat. Then stir in …
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WebJul 29, 2021 · Sprinkle the bread cubes and raisins with the nutmeg. Whisk together the cream, milk, eggs, egg yolks, eggs, vanilla, sugar and salt …
WebNov 29, 2022 · Place the pieces of bread in a greased 9 x 13 baking pan. Drizzle the bread with the melted butter, and then pour the rum and raisins over the bread. Make sure that …
WebNov 26, 2023 · Prepare the rum sauce while the bread pudding is baking, so the glaze has time to cool down a bit. Melt the butter in a medium sauce pan, then add the …
WebInstructions. Bread pudding: Spray a 13x9-inch baking dish with nonstick baking spray with flour. In a large bowl, toss together all bread and raisins, and spread in prepared pan. In …
WebMar 26, 2021 · Heat water to simmering in a saucepan or teapot. Pour hot water into the bottom of a separate 10x8x3 inch baking dish or one large enough to accommodate the …
WebApr 30, 2017 · Pre heat oven to 160c. Place rum into a microwave safe container, warm in the microwave for 1 ½ mins - the rum should be just starting to boil. Add raisins to hot …
WebNov 8, 2017 · Pre-heat the oven to 300 degrees and get out 8 individual ramekins. Divide the bread mixture evenly among the eight ramekins. Then evenly pour the custard over …
WebSep 5, 2020 · Place the raisins and rum in a small microwave-safe bowl. Cover with cling wrap and microwave for 25 seconds. Set aside and let them plump up. Preheat the oven …
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WebSep 4, 2012 · In a medium saucepan over low heat, melt brown sugar, milk, butter, cinnamon, vanilla, raisins, and 2 1/2 tablespoons rum. Stir constantly until sugar is …
WebPreheat oven to 350 degrees F. In a large saucepan, add milk, butter, vanilla, cinnamon, brown sugar, rum and raisins and heat until warm.
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WebNov 12, 2022 · Place the raisins and rum in a shallow bowl and microwave on high for 30 seconds. Let the raisins soak in the rum while you prepare the other ingredients. In a …
WebLet the raisins soak up the rum for 20 minutes or so while you gather and measure out the rest of the ingredients. step 3 Stir the raisins with the Brioche (13 cups), Almonds (1/2 …
WebIn a medium bowl, whisk sugar, cinnamon, nutmeg, rum extract and egg substitute together. Then, slowly whisk in butter mixture until well blended. Pour over bread cubes and toss …
WebSet aside. In a medium bowl, cream eggs, sugar, vanilla, cinnamon, and nutmeg with an electric hand mixer. Add creamed sugar-egg mixture and rum-soaked raisins to bowl …
WebStep 4 - Microwave the raisin mixture on high for 30 seconds. Step 5 - Allow the raisins to sit in the warm rum while preparing the rest of the bread pudding. Step 6 - In a large …