Reeses Peanut Butter Cup Cookie Recipe

Reeses Peanut Butter Cookies Recipe The Novice Chef

WEBOct 26, 2023 · Preheat oven to 350°F. Line two baking sheets with parchment paper. Combine the flour, baking soda and salt in a medium …

Rating: 4.5/5(16)
1. Preheat oven to 350°F. Line two baking sheets with parchment paper.
2. Combine the flour, baking soda and salt in a medium bowl. Set aside.
3. In the bowl of a stand mixer, beat the butter, peanut butter and sugars, until light and fluffy. Add in the egg and vanilla.
4. Gradually add in the flour mixture on low speed. Stir until dough forms. Then stir in Reese's Mini Peanut Butter Cups by hand.

Preview

See Also:

Show details

Reese's Peanut Butter Cup Cookies Norine's Nest

WEBJan 29, 2019 · Preheat oven to 375 degrees F (190 degrees C) Chop 1 cup Reese's Peanut Butter Cups. Set aside. In a large bowl, cream …

Rating: 4.5/5(65)
1. Preheat oven to 375 degrees F(190 degrees C)
2. Chop 1 cup Reese's Peanut Butter Cups. Set aside.
3. In a large bowl, cream together the peanut butter, butter, white sugar, and brown sugar until well blended. Beat in egg, milk, and vanilla one at a time until well incorporated.
4. In a separate bowl combine flour, baking powder, and salt. Mix with wire whisk. Stir into creamed mixture. Roll, or scoop, tablespoons of dough into balls. Place cookies 2 inches apart onto parchment lined or silicone mat lined baking sheets.

Preview

See Also:

Show details

Reese’s Peanut Butter Cup Cookies Desserts On A Dime

WEBFeb 13, 2024 · How to make Reese’s Peanut Butter Cup Cookies. Step 1. Prepare Oven – First, preheat oven to 350 to 375 degrees. Step 2. …

Rating: 5/5(4)
1. Preheat oven to 375 degrees F (190 degrees C). Whisk together the flour, salt and baking soda in a medium bowl; set aside.
2. Cream together the butter, sugar, peanut butter and brown sugar until fluffy. Beat in the egg, vanilla and milk. Add the flour mixture; mix well. Shape into 1 inch balls and place each into a greased mini muffin tin (or use paper liners).
3. Bake at 375 degrees for about 8 minutes. Do not over bake! Remove from oven and immediately press a mini peanut butter cup into each ball. Cool completely and carefully remove from pan.

Preview

See Also:

Show details

Reese Cups Peanut Butter Cookies Recipe This Silly …

WEBApr 25, 2024 · In a large bowl, stir together the dry ingredients: flour, baking powder, salt, and baking soda, set aside. In the body of a stand mixer …

Rating: 5/5(7)
1. In a medium-sized bowl, add the flour, baking powder, salt, and the baking soda. Whisk to combine, set aside. Do not preheat the oven yet, the dough will need to chill.
2. In a large bowl, cream together the butter, the granulated sugar, and the brown sugar until the mixture is creamy. You can do this with a hand or stand mixer. Add in the eggs and the vanilla, mix to combine.
3. Slowly add the dry ingredients a little at a time into the wet ingredients, until it's fully mixed. Fold in the chocolate chips and 1 1/2 cups of the Reese cups into the dough. Place bowl in the fridge, covered with plastic wrap for one hour to chill. Do not skip this step!
4. While chilling, preheat oven to 375°F. Dollop 1 tablespoon-sized dough balls onto a parchment lined baking sheet, about 4 inches apart. Roll into balls.

Preview

See Also:

Show details