Recipes All Bran Cereal

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DirectionsStep1Preheat oven to 375°F and line a muffin tin with muffin cups, or spray with nonstick cooking spray.Step2In a large bowl, pour boiling water over Raisin Bran cereal and let it sit for 5-10 minutes to soften.Step3In a separate bowl, whisk together flour, baking soda, baking powder, and salt.Step4Add brown sugar, honey, applesauce, egg, and buttermilk to the softened cereal mixture and stir until well combined.Step5Gradually add the dry ingredients to the wet mixture and stir until just combined.Step6Scoop the batter into the muffin cups, filling each cup about 3/4 full.Step7Bake for 18-20 minutes, or until a toothpick inserted in the center of a muffin comes out clean.Step8Allow the muffins to cool for a few minutes before removing them from the muffin tinIngredientsIngredients⅓ cupBoiling Water1 ½ cupsRaisin Bran Cereal1 cupWhole Wheat Flour1 teaspoonBaking Soda1 teaspoonBaking Powder½ teaspoonSalt1 cupBrown Sugar Substitute (I like Swerve Brown Sugar Replacement)⅓ cupUnsweetened Applesauce1 Large Egg1 cupButtermilk¼ cupHoneySee moreNutritionalNutritional50 CaloriesFrom simplylowcal.comRecipeDirectionsIngredientsNutritionalExplore furtherHigh Fiber Low Calorie Bran Muffins Recipe - Food.comfood.comDiabetes-Friendly Bran Muffins Recipe - Reader’s Digestrd.comGrandma's Healthy Bran Muffins Ambitious Kitchenambitiouskitchen.com10 Best Low Carb Bran Muffins Recipes Yummlyyummly.comThe Bran Muffin Recipe this Nutritionist Swears Bythehealthy.comTasty Low-Fat Bran Muffins – Crosby Foodscrosbys.comRecommended to you based on what's popular • Feedback

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    Bran Flakes Cereal [Low Carb & Keto]

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  • WEBOct 6, 2021 · Instructions. In a large bowl, soak bran flakes in the milk for half an hour. Then preheat the oven to 400 F. Whisk all remaining ingredients into the bowl to form a …

    Rating: 5/5(448)
    Calories: 100 per serving
    Category: Breakfast, Snack

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    WEBJan 9, 2023 · Whisk the flour, wheat bran, baking powder, baking soda, salt, and cinnamon together in a large bowl until combined. Set aside. Whisk the egg, honey, melted …

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    WEBMar 12, 2023 · In a large bowl mix together brown sugar, molasses, applesauce, eggs, almond milk, apple cider vinegar until well combined, …

    1. Preheat oven to 400 degrees F. Line a 12 cup muffin tin with only 10 liners and spray the inside of them with nonstick cooking spray -- DO NOT SKIP THIS.
    2. In a large bowl mix together brown sugar, molasses, applesauce, eggs, almond milk, apple cider vinegar until well combined, smooth and creamy.
    3. In a separate large bowl mix together dry ingredients: wheat bran, whole wheat pastry flour, baking powder, baking soda, salt and cinnamon. Add dry ingredients to the wet ingredients and mix with a spatula until just combined. Stir in melted and cooled coconut oil, mixing again until just combined.
    4. Divide batter evenly into 10 muffin liners and bake for 15-20 minutes or until toothpick comes out clean or with just a few crumbs attached. Cool muffins for 5 minutes then remove and transfer to a wire rack to finish cooling. Muffins are best served warm with a little butter on top.

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    WEBMay 30, 2022 · Preheat oven to 375 F. Line 12 muffin cups with liners, or spray with cooking spray. In a large mixing bowl, whisk together applesauce, milk, oil (or melted butter), egg, and vanilla extract. Add …

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    WEBJun 1, 2020 · Add raisins to a small bowl and soak them in hot water for 10 minutes, to allow them to plump. Mix together bran and buttermilk, let stand 5 minutes. Meanwhile, grate the carrots and chop walnuts (if using) and …

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    WEBMay 31, 2018 · Add buttermilk, eggs, molasses, vanilla, and zest and pulse until combined, about 10 pulses. Pour date mixture over bran-flour mixture and stir just until combined; fold in walnuts. Divide batter between paper …

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    WEBMay 7, 2017 · Preheat the oven to 350°F, and lightly coat 12 muffin cups with nonstick spray. In a medium bowl, stir together the oat bran, Greek yogurt, milk, and almond extract. Let the mixture rest for at least 10 …

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    WEBFeb 11, 2023 · Preheat Oven to 350°F. Soak chopped raisins in 1 tbsp of spiced rum or water, set aside. Beat eggs, buttermilk, oil and vanilla extract with a hand mixer or stand mixer on high for 30-45 seconds until foamy. …

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    WEBLet stand about 2 minutes or until cereal softens. Add egg and oil. Beat well. Add flour mixture, stirring only until combined. Portion evenly into twelve 2 1/2-inch muffin pan cups coated with cooking spray. 3. Bake at …

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    WEBThese classic bran muffins get their nutty, rich taste from All-Bran® cereal and a hint of spice from cinnamon and nutmeg. Applesauce keeps the tender batter moist, while …

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    WEBFeb 20, 2021 · Thoroughly mix together the oat fiber, flax, baking powder, baking soda, salt and cinnamon. Set aside. Mix together the melted butter and cream, then stir in the egg, water, molasses, allulose and maple & …

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    WEBMar 22, 2024 · Instructions. Pour 1/2 cup of bran cereal into a small bowl. Cover with boiling water, stir, then set aside to cool. Meanwhile, whisk the flour, sugar, baking soda, baking powder, and salt in a large bowl. Then, …

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    WEBDec 15, 2010 · 2 1/2 cups uncooked oat bran. 2 teaspoons baking powder. 1-2 teaspoons salt (I use 2 teaspoons but some think that's too much. Start with 1 to see how you like it) 2 teaspoons cinnamon (omit for …

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    WEBOct 14, 2021 · Pre-heat oven to 300 degrees F and get out some parchment paper, a large cookie sheet, a silpat silicone mat * and a rolling pin. Step 2. In a medium-sized bowl, mix together all dry ingredients. …

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    WEBApr 4, 2024 · Mix – In a large bowl, cream butter, and sugar together with an electric mixer. Beat in the eggs. Combine – Stir in the cereals, and flour, and then add the buttermilk. …

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