Recipe Using Apricot Preserves

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WebJun 25, 2023 · Combine apricots, sugar, lemon zest, and lemon juice in a large heavy-bottomed pot and allow the apricots to slowly …

Ratings: 2
Total Time: 1 hr 15 mins
Category: Spreads
Calories: 91 per serving

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WebJun 30, 2023 · Fold in coconut and walnuts. Press two-thirds of dough onto the bottom of a greased 13x9-in. baking pan. Spread with preserves; …

Rating: 5/5(30)
Calories: 195 per serving
Category: Desserts
1. Preheat oven to 350°. In a large bowl, cream butter and sugar until light and fluffy, 5-7 minutes.
2. Beat in egg and vanilla. In a small bowl, whisk flour and baking powder; gradually add to creamed mixture, mixing well.
3. Fold in coconut and walnuts., Press two-thirds of dough onto the bottom of a greased 13x9-in. baking pan.
4. Spread with preserves; crumble remaining dough over preserves.

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WebFeb 24, 2024 · Preheat oven to 375 degrees F. Coat a 9×13-inch glass baking dish with nonstick cooking spray. In a medium bowl, combine the …

Ratings: 1
Calories: 465 per serving
Category: Main Course

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WebAug 1, 2022 · 1 (12-ounce) jar apricot preserves or spreadable fruit. Instructions. Preheat oven to 350°F. Coat 13x9x2-inch pan with nonstick cooking spray. In large mixing bowl, …

Servings: 42
Estimated Reading Time: 2 mins

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WebJun 14, 2022 · Cook the preserves. After the fruit has macerated (soaked in the sugar mixture), put it in a heavy-bottomed pot and bring it to a boil on medium heat. Turn down heat to maintain a vigorous boil, stirring …

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Web1. Put the apricots in a small saucepan over medium-low heat. Cook for 10 minutes, stirring often. Once the apricots have broken up and their released juices start boiling, add the …

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WebApr 12, 2024 · Place the filled and sealed jars into a large canning pot with a rack and water bath. Ensure the jars are covered with at least 1-2 inches of water. Bring the water to a boil and process the jars for 10 minutes. Turn …

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WebApr 23, 2020 · Instructions. Pre-heat the oven to 220ºC/430ºF. Combine all the glaze ingredients and bring to a simmer in a small saucepan. Allow to cook for a few minutes until the glaze has thickened and coats the back …

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WebBeat butter and Splenda Brown Sugar until light, somewhat fluffy and mixed together in mixer using the whisk/wire beater. Add Apricot Preserves, milk and egg beaters to …

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WebJul 23, 2019 · Wash and pit apricots. Dice into ¼ inch pieces. In a large sauce pot, combine apricots, water, lemon juice and pectin. Stir well and bring to a boil over medium low heat. As the mixture heats, use potato …

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WebJun 19, 2020 · Blend the fruit into a smooth paste and transfer to a hard-bottomed pan . Put the pan on a medium to low flame and cook until the fruit pulp starts bubbling. This may take 5 to 10 minute depending upon …

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WebIn a bowl, place the half cup of peach apricot preserves with the entire bottle of Russian salad dressing. Stir together until well mixed and smooth. Stir in the chopped onions. Mix well. Pour the mixture over the chicken. …

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WebDIRECTIONS: Preheat oven to 375 degrees F. Line 12 muffin cups with paper liners. In a mixer fitted with a paddle attachment, (or use a hand mixer), cream the butter, sugar and cream cheese on medium speed …

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WebMar 14, 2019 · Sear chicken thighs in a hot pan until well-browned on both sides. Mix together apricot jam, soy sauce, lemon juice, chilli flakes, salt and pepper with a splash of water and pour into the pan. Allow to come …

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WebJan 31, 2023 · Directions. Sprinkle pork with garlic pepper blend. In a large nonstick skillet, brown chops in oil on each side. Combine the preserves, chives and salt; spoon over chops. Reduce heat; cover and cook until a …

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WebAug 4, 2022 · Bring the entire mixture to a boil over medium heat and allow the sugar to dissolve. Once boiling, reduce heat to low and gently simmer the mixture for about 25 minutes or until it begins to thicken, stirring …

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