Recipe Spiced Apple Cider

Homemade Spiced Apple Cider (refined sugarfree)

WebOct 7, 2020 · Add the 10 cored and halved apples in the bottom of the Instant Pot . Fill will 10 cups of filtered water. Add 5 cinnamon sticks, 2 …

1. Add the 10 cored and halved apples in the bottom of the Instant Pot. Fill will 10 cups of filtered water. Add 5 cinnamon sticks, 2 inches peeled ginger root, 1 teaspoon whole cloves, 1 teaspoon whole nutmeg and 1 teaspoon whole allspice.
2. Place the lid on the Instant Pot and turn the valve to sealed (not venting). Cook on manual high pressure for 20 minutes.
3. Quick release the pressure and remove the lid. Allow the mixture to cool to room temperature.
4. Arrange a nut milk bag over a large mixing bowl with a pour spout. Ladle the mixture (with the spices and apples) into the nut milk bag. Use your hands to squeeze and twist the bag in both directions to release the liquid into the bowl. You want to get all the liquid out. You may need to do this in two batches. Immediately invert your nut milk bag to remove the solids. You can separate the apples from the whole spices and save the cooked apples for smoothies if desired (or discard everything). Immediately rinse the nut milk bag with water.**

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Easy Instant Pot Spiced Apple Cider Recipes to Nourish

WebMay 12, 2021 · Add apple pieces and 2 ½ cups water to a high powered blender. Blend until fully combined and liquified. Pour apple juice …

1. Add apple pieces and 2 1/2 cups water to a high powered blender. Blend until fully combined and liquified. Pour apple juice through a fine mesh strainer into a large mixing bowl or pitcher. Repeat straining 3 times to remove all of the pulp.
2. Pour the strained apple juice into the stainless steel Instant Pot. Add the orange juice to the Instant Pot. If the liquid volume does not reach the 5 cup mark on the Instant Pot, add more water until it hits the 5 cup mark. Add the orange zest, maple syrup, sliced ginger, cinnamon sticks and cloves. Press "Saute" and bring to a boil. When the apple cider starts to boil, turn the Instant Pot off by pressing "Keep Warm/Cancel". Put the Instant Pot lid on making sure the seal valve is closed. Press "Manual" then "-" until you reach 10 minutes. The Instant Pot will say "On" and will begin to count down to 10 once the pressure builds. When the Instant Pot beeps, it's done. Turn the Instant Pot off by pressing "Keep Warm/Cancel". Let it naturally pressure release for about 15 minutes until the silver dial next to the steam value drops. With an oven mitt open the steam value just incase any leftover steam needs to escape. Using an oven mitt, open the lid and VERY CAREFULLY ladle or pour the

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