Recipe Pfeffernusse Cookies

Pfeffernusse (German Christmas Cookies) Barefeet In …

WEBNov 9, 2021 · Preheat oven to 350 degrees. Scoop about 1 tablespoon of cookie dough and roll into a ball between your palms. Place the dough …

Rating: 4.8/5(29)
1. Combine the butter, brown sugar and molasses in a large mixing bowl and beat until smooth. Add the egg and beat to combine. Whisk together the flour, baking soda and all of the spices. Slowly add the dry ingredients to the wet ingredients and beat to combine. Chill the dough in the refrigerator for at least 1 hour.
2. Preheat oven to 350 degrees. Scoop about 1 tablespoon of cookie dough and roll into a ball between your palms. Place the dough balls on a parchment or silpat lined baking sheet. Bake for 13-14 minutes, until firm to the touch. Remove from the oven and let the cookies cool on the sheets for 3 minutes.
3. Place the powdered sugar in a medium sized container with a lid. Drop a few cookies at a time into the powdered sugar. Cover with a lid and shake gently to coat. Transfer the coated cookies to a wire cooling rack and let cool completely. Repeat with all the cookies. Store in an airtight container. Enjoy!

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BEST Authentic Pfeffernüsse The Daring Gourmet

WEBOct 2, 2023 · In a small bowl, combine the flour, baking soda, salt, Lebkuchengewürz, white pepper and almond meal. Set aside. Combine …

Rating: 4.9/5(229)
1. In a small bowl, combine the flour, baking soda, salt, Lebkuchengewuerz, white pepper and almond meal. Set aside.
2. Combine the brown sugar, honey, butter, and cream in a medium saucepan and heat, stirring frequently, until melted and the sugar is dissolved. Remove from heat and let sit 5 minutes. Stir in the flour mixture. Once incorporated stir in the egg until thoroughly combined. The dough will have a nice glossy sheen. It will be very sticky and that's how it should be.
3. Turn the mixture out onto some plastic wrap and wrap the dough tightly. Refrigerate overnight or for up to two days.
4. Preheat the oven to 350 degrees.

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Pfeffernusse Cookies If You Give a Blonde a Kitchen

WEBDec 7, 2013 · In a bowl, combine flour, cinnamon, all spice, nutmeg, black pepper, ground cloves, baking soda, and salt. Set aside. In a stand …

1. In a bowl, combine flour, cinnamon, all spice, nutmeg, black pepper, ground cloves, baking soda, and salt. Set aside.
2. In a stand mixer, beat butter, brown sugar, and molasses on medium speed until fluffy, about 3 minutes. Beat in egg and anise extract until combined. With mixer on low speed, slowly add flour mixture and beat until just combined.
3. Wrap dough in plastic wrap and chill in the refrigerator for at least three hours.
4. Position a rack in the middle of an oven and preheat to 350° F. Line two baking sheets with parchment paper and set aside.

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