Recipe Gooey Butter Cake

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WebStep Two: Combine the butter, sweetener, and cream cheese using a mixer. (Either a handheld or stand mixer work). Mix in …

Rating: 5/5(42)
Total Time: 40 minsCategory: DessertCalories: 344 per serving1. Preheat oven to 350. Grease a 9x13 pan.
2. Cream together the butter, cream cheese, and sweetener with an electric mixer. Add in the eggs and vanilla and mix. Add in the rest of the dough ingredients and mix until incorporated.
3. Spread in the prepared baking dish. Drizzle the melted butter over the cake and sprinkle with the powdered sweetener.
4. Bake for 30-32 minutes until the cake is barely golden and no longer look wet on top. Do not over bake or you will lose the gooey butter cake texture.

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Web8 Tablespoons butter, melted ¾ cup heavy cream 2 eggs 1 cup water 1 teaspoon vanilla extract ½ teaspoon almond extract 1 cup …

Rating: 4.4/5(18)
Calories: 71 per servingCategory: Dessert, Holiday1. Preheat oven to 325 degrees.
2. In a small bowl, combine: 2 ounce coconut flour (1/4 c), ⅛ teaspoon xanthan gum, ½ teaspoon salt, ½ teaspoon baking powder
3. Stir to combine, set aside.
4. In a medium-sized mixing bowl combine: 8 tablespoons melted butter (1 stick), 3/4 cup heavy cream, 2 eggs, 1 cup water, 1 teaspoon vanilla extract, ½ teaspoon almond extract, 1 cup BochaSweet.

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WebKeto Gooey Butter Cake is a simple and delicate dessert that melts in your mouth and is highly addicting! It has a low-carb and gluten-free cake batter crust, …

Rating: 5/5(39)
Total Time: 1 hrCategory: DessertsCalories: 131 per serving

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Web1/2 cup butter, room temperature 8 oz cream cheese, room temperature 1/4 cup Low Carb Sugar Substitute 1/2 tsp vanilla extract …

Rating: 4.6/5(224)
Category: DessertCalories: 279 per serving1. Preheat your oven to 350 degrees and grease an 8-inch spring form pan with coconut oil spray.
2. Add the butter, vanilla extract and eggs into a large mixing bowl and combine using a hand mixer.
3. In a large mixing bowl, cream together the butter and cream cheese using a hand mixer.
4. Form the bottom layer (crust) into the bottom of the spring form pan using your hands.

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Web1 stick of unsalted butter, melted 2 large eggs 8 oz cream cheese 3/4 cup Sukrin Gold or Golden Monkfruit sweetener 1 tbsp. vanilla extract A pinch of salt Instructions Preheat oven to 350. Line a 9x13 inch …

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WebLow carb gooey sticky butter cake is terrific on its own and you can make it into an orange, lemon, or almond poppy seed cake with the addition of 2 t of any different extracts and 1-2 T poppy seeds. Another …

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WebTo make the cake. Preheat oven to 325F and lightly grease a 9" x 13" glass or ceramic baking dish (metal is not recommended). In a large bowl, combine almond flour, …

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WebDirections. Preheat the oven to 350º. Spray a 9 x 9-inch baking dish with nonstick spray. Place the cake mix in a large bowl. Whisk together the buttermilk, 1 egg and oil in a small bowl until blended. Add the buttermilk …

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WebDirections. Preheat oven to 350 °F. Combine the cake mix, egg and 8 tablespoons butter and mix well with an electric mixer. Pat the mixture into the bottom of a lightly greased 13 …

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WebStep 1. Preheat the oven to 350°F (177°C). Lightly grease a 13 by 9-inch (33 by 23-cm) glass or metal baking pan with a dab of coconut oil, then dust with a handful …

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WebStep 1: Mix the Base of the Butter Cake. Taste of Home. Start making your St. Louis gooey butter cake by combining the flour, sugar, baking powder and salt in a …

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WebCream together the butter, cream cheese, and sweetener with an electric mixer. Add in the egg yolk and vanilla and mix. Add in the rest of the dough ingredients and mix until incorporated. With a large …

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WebDirections. Preheat oven to 350 °F. Combine the cake mix, 1 egg and 4 tablespoons butter, and mix well with an electric mixer. Pat the mixture into the bottom of a lightly greased 13×9-inch baking pan. In a large bowl, …

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WebThis keto gooey butter cake is something I've been working on for awhile. I first tried gooey butter cake when a friend of ours who is from St. Louis introdu

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WebTo make the cake: Step 1 Preheat oven to 325F and lightly grease a 9" x 13" glass or ceramic baking dish (metal is not recommended). Step 2 In a large bowl, combine almond flour, granulated sweetener, …

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WebStep 2 In another large bowl using a hand mixer, beat together cream cheese, melted butter, eggs, vanilla, and a pinch of salt. Add powdered sugar and beat …

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WebPrepare the pan. Preheat the oven to 350 degrees F. Grease a 9×13 inch baking pan, including the edges and corners. Make the cake layer. Combine the cake

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