Recipe For Turkey Corn Chowder

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WebDec 22, 2019 · Turn the heat up to high, bring to the boil and boil for 6 minutes. Next, add the shredded turkey and corn and bring back to a …

Rating: 4.9/5(9)
Total Time: 30 minsCategory: Dinner, Main CourseCalories: 603 per serving1. Heat a large saucepan over medium heat, then add the bacon (if your bacon is quite lean, add a couple teaspoons of oil too). Saute until starting to get golden edges.
2. Add the celery, onion and garlic and continue cooking on med/ low until softened a little 2-3 minutes.
3. Add the flour and give it a good stir to combine well.
4. Pour in the stock slowly, stirring constantly so you don't get lumps of flour. Add the water, then drop in the thyme, carrots and potatoes.

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WebOct 30, 2016 · “Super easy and DELISH! I omitted one of the cans of cream corn to lower the sugar factor, and added extra chicken broth instead. …

Rating: 5/5(41)
Total Time: 35 minsCategory: Main Course, SoupCalories: 120 per serving1. In a large stock pot combine cream style corn, whole kernel corn, broth, celery, bell peppers, potatoes, Italian seasoning, and garlic powder.
2. Cover and simmer over medium heat for 20-25 minutes until potatoes are tender and easily pierced with a fork.
3. Stir in turkey and season with salt and pepper. When turkey is heated through, serve and garnish with fresh parsley or thyme as desired.

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WebNov 23, 2018 · I used a combination of baby red & yellow potatoes. Other leftover turkey recipes you might enjoy: Leftover Turkey Soup Turkey

Rating: 5/5(3)
Calories: 352 per servingTotal Time: 3 hrs 10 mins1. Add all ingredients to the slow cooker. Stir to mix well.
2. Set Instant Pot to the high Saute setting. Once hot, add oil and onion and cook, stirring occasionally, until tender about 4-6 minutes. Add garlic and cook an additional minute. Turn off the pressure cooker.

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WebNov 6, 2022 · Next, ladle about half the soup into the Blender. Blend until creamy and smooth. Add it back into the soup pot along with the turkey and corn and heat through. …

Rating: 4.9/5(9)
Total Time: 55 minsCategory: Soups And StewsCalories: 600 per serving1. Dice the bacon and add it to a large stockpot. Cook over medium heat until crispy, remove from pan. Drain on a paper towel - set aside.
2. In the same pot used to cook the bacon, drain off a bit of the oil. Add the butter & olive oil and the onion & celery. Season with salt and pepper. Saute over medium heat until softened, about 4-5 minutes.
3. Add the garlic and saute another minute. Stir in the flour & mix it well with the softened veggies - cook another two minutes. Add in the potatoes and give the ingredients a couple good stirs.
4. Add about 1/4 cup of the chicken stock. Stir everything really well, scraping all of the browned bits off the bottom of the pan. Add the remainder of the chicken stock, increase the heat to high and bring to a boil. Reduce to a medium heat, stirring occasionally, the mixture will thicken.. Cook for about 10-12 minutes or until the potatoes are soft.

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WebNov 7, 2021 · HOW TO MAKE CROCK POT TURKEY CORN CHOWDER: Place the cubed butter, potatoes, frozen corn, minced onion, black pepper, chicken broth, heavy cream …

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WebMay 11, 2023 · 1 bay leaf 1/4 cup all-purpose flour 1 carton (32 ounces) chicken stock 1 can (10-1/2 ounces) condensed cream of chicken soup, undiluted 1 package (8 ounces) cream cheese, softened 3/4 cup 2% milk …

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WebRecipes Beginner Cook Low Carb Turkey Chowder Submitted by Likkel "I always enjoy making a turkey chowder after cooking a traditional turkey dinner, but now that I am …

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WebStep 4. In a small bowl stir together cornstarch and water; stir into the chowder mixture. Cover and cook until chowder begins to bubble and thickens slightly, about 10-15 minutes. Season to taste with salt and …

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WebJan 14, 2022 · Drain and allow to steam dry for a minute or two. Cut the meat from the turkey legs, discarding the bones and tendons. Chop the turkey meat and set aside. Heat the butter in a soup pot over medium …

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WebJul 23, 2019 · In a large dutch oven or sauce pan, melt butter and add celery, carrots and onions. Cook until vegetables are soft, about 10 minutes. Whisk flour, garlic salt, pepper and thyme together, add to pan,

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WebNov 22, 2022 · Veggies – To begin preparing this keto turkey soup recipe heat some butter in a large pot until melted, then add the diced onion, celery, and minced garlic. Cook, …

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WebNov 3, 2021 · 1 hour Calories 846 kcal You can make this recipe with green or red cabbage. Enjoy with your favorite protein or alongside an actual steak! Ingredients 1/2 pound …

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Web1 Cook bacon in large saucepan on medium heat until crisp. Add onion; cook and stir 3 minutes. Add water and potatoes. Bring to boil. Reduce heat to low; cover and simmer 5 …

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WebNov 25, 2021 · STEP ONE: Start by placing the butter on the bottom of the slow cooker. Next, add the peeled and cubed potatoes, chicken broth, corn, minced onion, and …

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WebOct 27, 2020 · Instructions. In a large stockpot over medium low heat, melt butter and then add onion, celery and carrots. Cook until translucent, about 8 minutes.

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WebOct 19, 2020 · Add in the potatoes and the corn and bring the pot to a boil. Reduce the heat to a simmer and simmer until the potatoes are cooked (about 10-15 minutes). Remember that the smaller the potatoes are, the …

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WebNov 16, 2016 · Ingredients Unsalted Butter – adds warmth and flavor depth. Yellow Onion, Carrot, and Celery – the classic “mirepoix” veggie blend which adds flavor and color. Sweet Potato – adds sweetness and a …

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