WebSep 20, 2022 · Instructions Preheat the oven to 350 °F, 180 °C. Remove the phyllo from its packaging and keep it rolled up. Thinly slice the phyllo …
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WebMay 15, 2024 · 👩🍳 How to Make Portokalopita. Preheat the oven to 200F. To a large baking dish, place 1 phyllo sheet at a time and scrunch up each sheet, pushing it to the end of …
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WebApr 4, 2024 · Prepare the phyllo. Bake the sliced phyllo strips until lightly browned and crumble into small pieces. Make the syrup. Boil the water, sugar, cinnamon, and orange zest until slightly thickened. Let cool …
WebMay 7, 2024 · In the large mixing bowl of a stand mixer combine the eggs and the sugar and beat for 3 – 4 minutes, until it is a pale yellow colour. Alternatively you can use a hand mixer. Step 5. Add the orange zest, …
WebFeb 6, 2021 · Make The Portokalopita: Raise the oven's temperature to 170°C / 340°F. In a small bowl stir together the Greek yogurt and orange juice until uniform. Set aside. In a large mixing bowl add the eggs and …
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WebJul 13, 2023 · Kataifi Portokalopita How to make Kataifi Portokalopita Make the Syrup: Combine all the syrup ingredients (except the vanilla) in a saucepan and bring to a boil. Mix together and once the sugar has …
WebOrange Cake Ingredients. 1 package phyllo dough (12 sheets) slightly dry, crumbled into small irregular pieces 1 cup vegetable oil 4 large eggs 1 cup granulated sugar 1 cup Greek yogurt (full fat or 2%) 1.5 Tbsp (20g) …
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WebPreheat oven to 350 degrees F and grease a 9x13-inch baking dish. Set aside. Open packages of phyllo dough and unroll. Spread sheets out on a baking sheet or clean surface and allow them to dry out for 20 minutes. …
WebSep 23, 2016 · Instructions. Preheat the oven to 180oC / gas 4 / 350oF. Remove the phyllo sheets from package and shred into ½ inch pieces, using a knife or your hands. Grease a round baking dish or cake tin with …
WebInstructions. Preheat the oven to 350 degrees F and brush a 9 x 13-inch baking pan with olive oil. For the cake, put the eggs, olive oil, and sugar in a large bowl. Beat the mixture well with an electric mixer until the …
WebBring a pot of water, sugar, orange zest and a cinnamon stick to a boil. Simmer for 5-10 minutes, until the sugar is completely dissolved and the syrup has thickened. Allow to cool before using. Meanwhile, prepare the …
WebHow to Make Portokalopita. Shred the zest from one of the oranges. Slice the oranges in halves and squeeze the juice out of them. Break the phyllo pastry into small bits. Heat a saucepan over medium heat, and add 1.5 …
WebJun 19, 2019 · PORTOKALOPITA (Greek Orange Phyllo Cake) “Portokalopita is a deliciously different cake, and a must-try for anyone who is afraid of phyllo. Why? …
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WebOct 29, 2020 · Preheat the oven to 350°F (180°C). Line 2 large baking sheets with parchment paper. Grease a 9 x 13-inch (22 x 33 cm) baking dish with nonstick spray. Tear the phyllo sheets into uneven pieces, …
WebJun 2, 2023 · For the pastry. Preheat oven to 350ºF. Line a 8-inch square (or equivalent) baking pan with parchment and baking spray. Dry phyllo by baking for 15-18 min. Cool to room temp. Beat sugar, orange zest. Add …
WebHeat the oven to 140C/fan 120C/gas 1. To make the syrup, slowly heat all the ingredients in a pan to dissolve the sugar, then boil briefly to make a thin syrup. Strain and cool. It is important that the syrup is made ahead and …
Webstep 10. Pour custard over phyllo dough, distributing the custard evenly over the torn phyllo pieces. Use a spoon to stir the custard into the phyllo - making sure the custard is evenly …