WEBDec 24, 2022 · Make the mincemeat. Chop the tomatoes and apples. Finely chop (or coarsely grind) the tomatoes and apples, placing each in …
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WEBNov 4, 2013 · Combine all ingredients in a large stockpot. Bring to a simmer, reduce heat to low and cook, partially covered, 1 hour and 15 minutes, stirring frequently. Can …
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WEBIngredients. quarts green tomatoes: 8 piece (minced) quarts minced, cored apples: 8 piece; beef suet: 0.5 pound; brown sugar: 6 pound; distilled white vinegar: 1 cup
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WEBOct 22, 2023 · Directions. In a very large stock pot, combine green tomatoes, apples, suet (or oil), brown sugar, vinegar, chopped oranges, chopped lemons, raisins, and candied peel. Season with salt, cinnamon, …
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WEBNov 7, 2008 · Fats Cholesterol & Low-Carb (12) Carb Wars Blog; Cholesterol Myths; Fat can be good for you; we came across this recipe for green tomato, apple and pear mincemeat in Helen Witty’s Fancy …
WEBOct 17, 2011 · 16 cups finely chopped whole green tomatoes *** I squeezed some of the juice out of them, but left skins and the seeds as they were tiny. 8 cups cored and …
WEBSep 7, 2021 · Use jar lifter tongs to carefully remove 6 of the hot sterilized jars from the water, one at a time, emptying the water from the jars back into the pot. Drain jars well. Remove a small amount of the hot water …
WEBNov 12, 2023 · In a large pot, combine the green tomatoes, raisins, dried currants, brown sugar, apple cider vinegar, water, cinnamon, ground cloves, nutmeg, allspice, and salt. Cook over medium heat, stirring occasionally, …
WEB18 hours ago · of 11. Ali Redmond. This adaptation of baghali pollow, a traditional Persian layered rice dish, is made with quinoa instead of basmati rice. Plenty of fresh herbs and …
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WEBWash, peel, core and finely chopped tomatoes and apples. Combine 8 cups (2000 ml) chopped tomatoes, 4 cups (1000 ml) chopped apples, raisins, currants, glacé peel, …
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WEBOct 26, 2012 · 3. Turn the ground tomatoes into a large bowl and pour boiling water over, just to cover. Add to the water in the pan and allow it to return to a boil. 4. After 5 …
WEB1 tsp ground cloves. 3/4 tsp ground allspice. 3/4 tsp ground nutmeg. 1 1/2 tsp salt. 3/4 tsp ground black pepper. 1/2 cup butter. Mix together all ingredients except butter in a deep, …
WEBAug 13, 2013 · Step 2. Transfer to a deep, wide pot, along with the cooked venison or boar, raisins, vinegar, sugars, and orange zest and juice. Bring to a boil over medium-high heat; cook uncovered for about 20
WEBJan 24, 2012 · Peel, core, and finely chop the apples. Add them to the tomatoes, then stir in the sugar, raisins, cinnamon, allspice, nutmeg, lemon juice, and vinegar. Place over high …
WEBSep 2, 2020 · Method. Mince or finely chop tomatoes and scald with two cups of boiling water to help soften the skin. Strain and repeat. Mince or finely chop the apples and add …
WEBMar 5, 2020 · Remove saucepan from heat and cool slightly, about 15 minutes. Preheat oven to 450 degrees F (230 degrees C). Press 1 pie crust into a 9-inch pie dish. Pour …
WEBNov 27, 2020 · Put on stove, bring to a boil, then lower to a simmer and let simmer uncovered for about 40 minutes until ingredients are tender and the mixture has thickened a bit.