WebSep 3, 2023 · 1/2 lb. of golden syrup. PREPARATIONS: Grease a pudding basin to prepare it for the pudding. SPECIAL INSTRUCTIONS: Pour the golden syrup into the …
Preview
See Also: golden syrup pudding recipesShow details
WebStep 1: Prepare the Steamer and Pudding Basin. Fill the steamer base or saucepan up to the required level with water and set on the heat to boil. Grease the pudding basin with butter. (I always save my butter …
See Also: slow cooker golden syrup sponge recipeShow details
WebJul 12, 2020 · Instructions. Preheat the oven to 190*C/375*F/ gas mark 5. Butter 4 deep oven proof dishes, each capable of holding a generous cup. (9 fluid ounces/240ml) Set …
See Also: Share RecipesShow details
WebJun 28, 2023 · Grease the inside of a 2 litre pudding basin with butter. Get a large saucepan and place a heat-proof side plate in the bottom of the pan, upside down. Add 3 inches of cold water, and bring to the boil. Cream …
WebSpoon the mixture into a well-buttered 1.2l (2pt) pudding basin to about 2.5cm (1”) from the top and smooth the surface. Pleat a circle of parchment paper cut two times larger than …
See Also: Tea RecipesShow details
WebJun 26, 2023 · Method. 1. Grease a metal pudding steamer (8-cup capacity) with butter. Pour syrup into base of the steamer. 2. Beat butter, sugar, orange rind and vanilla in a …
WebPour the sponge mixture on top of the syrup and put on the plastic lid, remembering to butter it first. Then put the pudding basin into the saucepan, put the lid on the saucepan, and that’s it. The pan should …
WebOct 23, 2020 · Place a heatproof trivet in a large, deep saucepan, fill ⅓ up with water and place over a low-med heat. Beat the remaining golden syrup with the butter and sugar until light and fluffy. Lightly beat the …
See Also: Baking RecipesShow details
WebMethod. Generously grease a 900ml/1½ pints pudding basin with butter, then chill in the fridge for 4-5 minutes. When the basin is chilled, drizzle the golden syrup into the base of the basin.
WebJun 25, 2005 · 1. Grease 1.25-litre (5-cup) pudding basin. 2. Stir butter and syrup in small saucepan over low heat until smooth. Remove from heat, stir in soda; transfer mixture to …
See Also: Food Recipes, Tea RecipesShow details
WebSift flour and mixed spice together. Set aside. Using electric beaters, beat butter and sugar in a medium bowl, scraping the side of the bowl with a spatula, until pale and creamy. …
WebApr 24, 2021 · Method. 1. Mix the flour, baking powder, sugar and salt in a large bowl and add the cold butter. Rub the butter in to form coarse breadcrumbs, then make a well and add the milk and vanilla. Fold
WebCream butter and sugar until pale and light. Beat in egg. Sift flour and sugar over the top and fold in, alternately with the milk and vanilla. Spoon golden syrup into the bottom of a 4 …
See Also: Food RecipesShow details
WebApr 25, 2020 · Instructions. Place the sugar and water in a saucepan and stir to combine. Bring it to a boil, stirring regularly to prevent burning until the sugar is dissolved. Stir very gently to prevent sugar water from splashing …
WebInstructions: Grease a 6-cup capacity pudding basin and set aside. In a small saucepan, heat the golden syrup over low heat until it becomes runny. In a large mixing bowl, sift …
WebMethod. Grease a 1 litre/2 pint pudding basin with butter. Pour the golden syrup into the basin. In a mixing bowl, cream together the butter and sugar until light and fluffy (a …