Recipe For Glazed Walnuts

Glazed Walnuts (Quick & Easy!) – A Couple Cooks

WebOct 29, 2022 · Transfer the walnuts to a sheet of parchment paper in a single layer. Sprinkle with the salt and allow to cool to room temperature, …

Rating: 4.4/5(5)
1. Add the walnuts and maple syrup to a small non-stick skillet over medium heat. When the maple just starts to bubble, reduce the heat to low but still slowly bubbling. Simmer for about 6 to 8 minutes, stirring occasionally.
2. In the last minute when the maple syrup is mostly evaporated, stir continuously until the liquid is totally cooked out and the nuts start clumping together (but watch so that it doesn’t burn or go too far and become powdery, not glossy!). Immediately remove from the heat.
3. Transfer the walnuts to a sheet of parchment paper in a single layer. Sprinkle with the salt and allow to cool to room temperature, about 5 minutes if eating right away and about 15 minutes if you want to store them for later use. Store in a covered container at room temperature.

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Easy Glazed Nuts (Quick & Easy Method!) Valerie's …

WebDec 22, 2019 · Instructions. Preheat oven to 350 degrees F. Spread the nuts out evenly over a small baking sheet. Bake for 5 minutes, or until …

Rating: 4.9/5(11)
1. Preheat oven to 350 degrees F.
2. Spread the nuts out evenly over a small baking sheet. Bake for 5 minutes, or until nuts are fragrant and toasted.
3. Remove the nuts from the oven and spread them out evenly across the bottom of a 10-inch non-stick skillet. Sprinkle the sugar evenly over the nuts. Cut the butter into 6 little pieces and scatter them over the top. Turn the heat under the skillet to MEDIUM-LOW. Cook, stirring occasionally, until the butter has completely melted and sugar is almost completely dissolved. Add water. Increase heat to MEDIUM and cook, stirring constantly, for two to three minutes, shaking the pan occasionally, until the water cooks completely off, the sugar has completely dissolved, and the buttery sugar mixture is mostly sticking to the nuts. Pour the nuts out on to a sheet of wax paper or foil. Use a wooden spoon to separate them a little so they don't all stick together as they cool.
4. Allow the glazed nuts to cool completely before serving.

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Honey Glazed Walnuts easy to make with 4 ingredients!

WebFeb 8, 2021 · Instructions. Line a baking sheet with wax paper or a silicone baking sheet. Set aside. Heat a 9-inch skillet over medium heat, then …

Rating: 4.4/5(34)
1. Line a baking sheet with wax paper or a silicone baking sheet. Set aside.
2. Heat a 9-inch skillet over medium heat, then add the walnuts and toast for 2 or 3 minutes.
3. Add the honey and cinnamon and stir to coat evenly.
4. Cook over medium heat for 5 minutes, stirring often until coated and toasted.

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