Recipe For Cherry Turnovers Using Puff Pastry

Easy Puff Pastry Cherry Turnovers Recipe Six Sisters' …

WEBNov 8, 2022 · Preheat oven to 375 degrees F. Unwrap puff pastry dough and cut each sheet into 4 squares. Place 2 Tablespoons of cherry pie …

1. Preheat oven to 375 degrees F.
2. Unwrap puff pastry dough and cut each sheet into 4 squares.
3. Place 2 Tablespoons of cherry pie filling in the middle of each square.
4. Brush the edges of each square with egg and fold in half to create a triangle.

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Puff Pastry Cherry Turnovers The Toasty Kitchen

WEBJan 10, 2019 · Spoon a scant ¼ cup of pie filling onto a corner of each square, avoiding ½ an inch around the edges. Fold the opposite corner …

Rating: 4.8/5(8)
1. Preheat oven to 425 degrees. Line a baking sheet with parchment paper and set aside.
2. In a saucepan over medium heat, add cherries, granulated sugar, lemon juice, cornstarch, and cinnamon. Stir to combine and bring to a simmer. Reduce heat to medium-low and cook for 8-10 minutes, or until mixture has thickened. If needed, add 1-2 tablespoons of water (if cherries are not releasing enough juice). Remove from heat and allow to cool.
3. On a lightly floured surface, roll out puff pastry sheets to approximately 12 inch squares. Cut each sheet into four squares.
4. Spoon a scant ¼ cup of pie filling onto a corner of each square, avoiding ½ an inch around the edges. Fold the opposite corner of each puff pastry over to cover filling. This will form a triangle. Press the edges with a fork to seal.

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