DirectionsStep1Preheat oven to 350 degrees F.Step2Drain artichoke hearts and chop fine. If using hearts marinated in oil, reserve 2 tablespoons of the oil.Step3Heat the 2 tablespoons of the reserved oil OR 2 tablespoon of olive oil, in a small skillet over moderate heat. Add the onion and garlic, and cook, stirring frequently, until soft-about 5 minutes. Add the chopped articho…Step4In a medium bowl, beat the eggs until frothy. Stir in the breadcrumbs, seasonings, cheese, and artichoke, onion, garlic mixture. Pour into greased 9 X 9 baking pan.Step5Bake for 30 minutes or until lightly browned. Cool for 10 minutes, then cut in to 9 3-inch squares {if serving as a main course} or 27 1-inch squares {if serving as an appetizer}. Will keep, tightly covered and refrigerated f…IngredientsIngredients2 6-ounces jarsArtichoke Hearts Marinated (in oil, mine were marinated in water)2 tablespoonsOlive Oil (Optional if NOT using heart marinated in oil)1 Small Yellow Onion (finely chopped, I used a Vidalia onion which added a nice touch of sweetness)1 cloveGarlic (minced)4 Eggs¼ cupGluten Free Bread Crumbs (or regular if not on a gluten free diet)0.12 teaspoon eachBlack Pepper And Dried Oregano0.12 teaspoonHot Red Pepper Sauce (if desired)8 ouncesCheese (or 2 cups, I used a combo of cheddar and Swiss)See moreNutritionalNutritional185 Calories15 gTotal Fat110 mgCholesterol4 gCarbohydrate265 mgSodium9 gProteinFrom eastewart.comRecipeDirectionsIngredientsNutritionalExplore furtherCheesy Artichoke Square Appetizers Recipe - Food.comfood.comArtichoke Nibbles Recipe: How to Make It - Taste Of Hometasteofhome.com15 Amazing Artichoke Appetizer Recipes - Paradeparade.comCheesy Artichoke Squares Recipe - Food.comfood.comArtichoke Appetizer Fingers Recipe Hidden Valley® Ranchhiddenvalley.comRecommended to you based on what's popular • Feedback
Artichoke Appetizer Squares
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WEBDec 2, 2020 · Whisk together eggs, mayonnaise, mascarpone or cream cheese, half-and-half (or milk), salt and black pepper. Pour over spinach …
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WEBDec 26, 2020 · Heat oven to 325F. Add cheese to egg-breadcrumb mixture. Add artichokes and onion-garlic mixture to cheese/egg/breadcrumb mixture and mix well. Spoon mixture into a greased 9" baking pan. Bake …
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WEBOct 10, 2019 · Instructions. 1. Turn on the oven to 350 degrees. Use a non-stick cooking spray or olive oil to spray an 11 x 7-inch baking dish. Spread breadcrumbs to the bottom …
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WEBNov 6, 2019 · Preheat oven to 325 degrees. Spray a 1 1/2 or 2 quart baking dish or pan with nonstick cooking spray (11 x 7 inch rectangle, 8 inch …
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WEBDec 26, 2018 · Sauté the onion and garlic in liquid until soft. Drain liquid from remaining jar and discard. Chop all artichoke hearts. In mixing bowl combine eggs, breadcrumbs and parsley. Stir in onion mixture, …
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WEBSep 7, 2022 · Drain 2 cans of artichoke hearts, and roughly chop them, then set aside. To thaw the frozen spinach, put into a colander and run cold water on top. It should only take a few minutes to thaw. Once the …
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WEBFeb 26, 2019 · In a large bowl, combine the spinach, artichokes, onion, and nutmeg. In a medium bowl, whisk together the butter, eggs, and milk. Pour the wet ingredients into the spinach mixture and stir to combine. Add the …
WEBFeb 13, 2022 · Preheat the oven to 350F and grease an 8×8 inch metal baking pan. Drain the spinach and squeeze out the excess moisture. In a large bowl, whisk together the coconut flour, baking powder, salt, and …
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WEBOct 18, 2020 · Make sure to dip the tamper in water each time, then press down the dough until all 36 have been pressed. Step 4: Combine the cream cheese, mayonnaise, sour cream, garlic salt, and ⅛ cup of parmesan …
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WEBJan 11, 2021 · Add salt and pepper to taste as well as the minced garlic, tossing them well to coat evenly. Place the sliced lemons between the artichoke hearts in the bottom of the baking dish. Cover the artichoke …
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WEBMay 15, 2019 · Preheat oven to 400F and place a rack in the upper ⅔ slot of your oven. Rinse the artichoke hearts well, cut each in half, giving you about 38 halves. Dry the artichoke hearts on paper towels, cut side …
WEBOct 6, 2020 · Make a lemon pepper version - lots of lemon pepper seasoning, garlic, and a little salt. Spice things up and add some dried chiles. Make a pesto version - mix ¼ cup of pesto in with the avocado …
WEBStep 4. Transfer the mixture to a small baking dish and bake for 15 minutes until the cheese is golden brown and bubbling. These creamy baked artichoke hearts are rich with tangy …
WEBDec 3, 2019 · Instructions. Preheat oven to 350 degrees. In a large mixing bowl, combine the cream cheese, mayonnaise, Parmesan, mozzarella, garlic, salt and red pepper. Beat with a mixer on medium speed until …
WEBInstructions. Preheat the oven to 400 degrees F. In a small bowl combine the chopped artichokes, chopped spinach, parmesan, mozzarella and softened cream cheese, set aside. Slice each chicken breast lengthwise …
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WEBJun 14, 2013 · Preheat oven to 350°. In a large mixing bowl, combine crab meat, artichoke hearts, cheddar cheese, ½ cup Parmesan cheese, sour cream, mayonnaise, green onion, garlic, garlic powder, and onion …
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