Recipe For Bourbon Pecan Pie

Listing Results Recipe For Bourbon Pecan Pie

WebNov 20, 2020 · Heat oven to 350 degrees. Place pecans on a baking sheet and toast for 3-4 minutes until brown. Remove from oven and let cool. . …

Rating: 4.9/5(18)
Total Time: 1 hr 10 mins
Category: Dessert
Calories: 731 per serving
1. Heat oven to 350 degrees. Place pecans on a baking sheet and toast for 3-4 minutes until brown. Remove from oven and let cool.
2. In a medium-size saucepan, over medium heat, melt butter. Add brown sugar and maple syrup and stir until smooth. Bring the mixture up to a simmer then remove from heat. Place in a bowl to cool for 10 minutes.
3. Whisk eggs and add to the butter-sugar mixture. Add in bourbon, vanilla, and salt whisking together until well blended. Pour mixture into uncooked pie shell. Place toasted pecans on top of the sugar fulling. Place pie on a baking sheet. Lightly spray a piece of foil with cooking spray and place over pie. Bake pie in the oven for 20 minutes. Remove foil and bake for an additional 20-25 minutes until the edges of the pie are set. The center will be slightly jiggly but will set when cooled.
4. Remove pie from oven and place on a wire rack to cool. Sprinkle with flakey sea salt. Best served at room temperature.

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WebNov 8, 2023 · Roll dough out on a lightly floured surface into a 13-inch circle; transfer to a 9-inch pie plate, pressing into bottom. Trim all but 1-inch overhang, fold edge under, and crimp. Prick bottom of crust with a fork; …

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WebNov 17, 2010 · Add sugar and egg yolk and beat until blended. 3. Add flour and beat just until dough begins to clump together. 4. Gather dough into ball and flatten into disk. 5. …

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WebDec 25, 2023 · Add granulated sugar, dark corn syrup, melted butter, eggs, bourbon, salt, and 1 ½ cups pecans to a large mixing bowl. Stir until the liquids are blended into a golden syrup, and the pecans are evenly …

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WebStep 2. Prick the sides and bottom of the pie shell with a fork at ½-inch intervals. Spread the pecans on the bottom and pour the mixture over them. Bake for 35 to 45 minutes, until just set around the edges but still slightly …

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WebOct 25, 2022 · Preheat the oven to 375°. In a large bowl, combine the butter, brown sugar, and corn syrup. Add the eggs, bourbon, vanilla extract and salt. Mix until thoroughly combined. Stir the pecans into the filling …

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WebApr 3, 2024 · In a large bowl, whisk together the eggs, dark corn syrup, brown sugar, melted butter, bourbon, vanilla, salt, and cinnamon until smooth and well combined. Pour the filling mixture over the chopped …

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WebNov 9, 2023 · Chop two cups of pecans. In a large bowl, whisk together the eggs, corn syrup, sugar, brown sugar, vanilla, butter, cinnamon, and bourbon until smooth. Roll out the pie dough. Add the chopped pecans …

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WebCrust. Place the butter in the freezer for 20 minutes. Combine dry ingredients: Add the flour, salt and sugar to a food processor and pulse a couple times. Combine wet ingredients: Add the butter to the food …

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WebNov 2, 2023 · Reheat in the microwave or in the oven and serve with whipped cream and ice cream. To freeze, press a piece of plastic wrap to the top of the cobbler and store in an …

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WebJun 29, 2022 · Mix white sugar, brown sugar, and butter together in a bowl. Stir in corn syrup, eggs, and bourbon, then fold in pecans. Pour mixture into the pie crust. Bake in …

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WebFeb 5, 2024 · Directions. Preheat oven to 325°. In a large saucepan, combine butter, sugar and corn syrup. Cook over medium-low heat until sugar is dissolved; cool slightly. In a large bowl, whisk eggs, bourbon, …

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WebNov 24, 2015 · Instructions. Preheat the oven to 400°F. Prepare or thaw a 9-inch pie crust. Place in pie pan on a foil or parchment lined cookie tray for easy clean-up after baking. Melt butter and chocolate in a small …

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WebNov 18, 2019 · Preheat oven to 375 F and prepare a 9-inch pie dish by lightly greasing with coconut oil. In a mixing bowl, whisk the egg, egg whites and real maple syrup (not fake) together until frothy 2-3 minutes. Add the …

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WebNov 8, 2017 · Step 2: Make the Filling. In a small saucepan over medium heat, melt the butter and cook, swirling the pan occasionally, until the butter smells nutty and is golden brown, 3 to 5 minutes. Once you smell that …

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WebDec 7, 2021 · Instructions. Combine the cold water and vinegar in a measuring cup and set aside. In a large bowl, add all-purpose flour and cold butter. Blend flour and butter/shortening together using the back of a fork …

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WebSep 18, 2023 · Whisk in brown sugar, maple syrup, bourbon and cornstarch until combined. Transfer to a medium bowl; let stand, stirring occasionally, for 5 minutes. Whisk in eggs, …

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