WEBIn a large mixing bowl, stir together the sugar, flour, ground cinnamon, and nutmeg until well mixed. Add apple slices and gently stir until the apples are coated. Pour the apple …
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WEBFeb 1, 2023 · In a large bowl, combine the apples, 1 tablespoon sugar and cinnamon; place in crust. In a small bowl, combine the flour, walnuts, …
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WEBDec 7, 2021 · Instructions. Combine the cold water and vinegar in a measuring cup and set aside. In a large bowl, add all-purpose flour and cold butter. Blend flour and …
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WEBSep 21, 2013 · Instructions. Preheat oven to 425 º F. Line 9" pie pan with an unbaked pie crust. Core and slice apples and sprinkle them with lemon juice. Mix the sugar, nutmeg and cinnamon. Fill pie shell with apple …
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WEBStir into raisin mixture with lemon juice and apples. Turn into pastry-lined pie pan. Cover with top crust, cutting slits for steam to escape. Brush with egg and sprinkle with sugar. …
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WEBPreheat oven to 425 o F. Meanwhile, in 2-quart saucepan, heat raisins, apples and 1-1/2 cups water to boiling; cook 5 minutes. In small bowl, combine flour and sugar; mix together well and stir in remaining 1/2 cup …
WEBNov 12, 2023 · Ingredients. Crust: 1¾ cups flour; ¼ tsp baking powder; 4 tbsp shortening ; ½ stick butter, at room temp; Cold water, as needed Filling: 1 lb Rome apples, peeled, cored and sliced; 8 oz dessert apples …
WEBSep 19, 2023 · In a bowl whisk together the egg and remaining 1 tablespoon water. Brush egg mixture over pastry and, if desired, sprinkle with coarse sugar. Line a 15x10-inch baking pan with foil; coat foil with …
WEBDirections. Preheat oven to 425°F. Add raisins to boiling water. Simmer, covered, 5 minutes. Mix flour and sugar, add to raisins. Cook over low heat, stirring, until thick. Boil …
WEBdirections. Heat oven to 400 degrees (bottom rack). In a large bowl, combine apples, raisins, sugar, flour, cinnamon, nutmeg, salt and cloves. Mound mixture in prepared …
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WEBPreheat the oven to 400 degrees F. Remove the pie shell from the refrigerator and line the shell on top of the dough with parchment paper. Fill with pie weights, rice or dried …
WEBTo Assemble Pie. Preheat oven to 425°F. On lightly floured work surface, roll one piece of pastry to 12-inch circle about 1/4-inch thick. Shape to fit 9-inch pie pan and trim excess …
WEBToss with apples and lemon juice. Add raisins. Toss again. Place in pastry lined pie plate. Dot with margarine. Cover with top crust. Seal and flute edge. Cut slits in top. Bake at …
WEBApr 21, 2021 · Dot apple mixture with butter. 3. Fold sides of crust to center, overlapping center slightly, to enclose apple mixture. Fold top and bottom ends over about 1/2 inch. Brush crust lightly with water; sprinkle …
WEBNov 3, 2020 · Toss the diced apples with the remaining apple filling ingredients. Pour into a 2 quart baking dish. I use a square 8x8x2 inch dish. 2) Preheat your oven to 350°F. 3) …
WEBSep 21, 2018 · Heat oven to 350F degrees. Combine apples, raisins, cinnamon, honey and lemon juice in large bowl. Sprinkle with cornstarch. Toss until fruit is coated. Place fruit in an ungreased baking dish.
WEBAdd the flour, the remaining 1/2 teaspoon cinnamon, and the nutmeg and salt, and stir until the juices thicken, about 2 minutes. Remove the skillet from the heat, stir in the raisins and let the