Raspberry Pretzel Salad Recipe

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WEBApr 9, 2014 · 3/4 cup butter melted. 3 tbsp sugar. 8 oz light cream cheese. 3/4 cup granulated sugar. 8 oz Cool Whip 2 containers - I used lite. 5.9 …

Rating: 5/5(1)
Total Time: 25 mins
Category: Dessert
Calories: 160 per serving

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WEBNov 20, 2022 · Simply pulse the pretzels in a food processor or blender until they’re crushed. Then stir in the melted butter and sugar until …

Ratings: 44
Total Time: 4 hrs
Category: Dessert
Calories: 282 per serving
1. Preheat oven to 400°F. Butter a 9x13" pan and set aside.
2. Crush pretzels in a food processor or blender and then stir in melted butter and sugar until combined. Press evenly into pan and bake for 8-10 minutes. Refrigerate for 30 minutes or until cool.
3. In a medium size bowl, beat the cream cheese with an electric mixer. Mix in sugar and then stir in cool whip. Drop about 8 spoonfuls over the top and carefully spread out on top of pretzel crust. Make sure to go all the way to the edges so the jello mixture doesn’t leak through. You can use your finger with a paper towel to run along the edges to make them clean lines. Refrigerate for about 1 hour, or until set.
4. Boil water in a small pan with jello over medium high heat. Stir until the sugar is dissolved (about 2 minutes). Then remove from the heat and mix in the frozen raspberries. Let sit for about 5-10 minutes and allow to thicken slightly. Once the pot is cool enough to handle I like to put it in the refrigerator for 10-15. Once it has thickened slightly pour on top of cream cheese mixture and refrigerate until jello is firm, at least 2 hours (I like to leave overnight).

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WEBJul 13, 2023 · 2. Melt the butter and set aside. 3. Place the pretzels into a Ziploc bag and break them into small pieces. 4. In a bowl combine the pretzels, melted butter and monk …

Rating: 5/5(4)
Category: Dessert Recipes
Servings: 12
Calories: 153 per serving

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WEBWarning: this is not your average salad! Raspberry Pretzel Salad is a healthy dessert salad that will satisfy your hunger without loading up on too many calories. It's the …

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WEBJun 20, 2019 · Preheat oven to 350 degrees. Bring 2 cups of water to a boil and whisk in raspberry jello. Remove from heat and allow to cool slightly. In a mixing bowl, combine crushed pretzels, sugar, and melted butter. …

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WEBNov 9, 2023 · Jello Layer. Mix Jello and boiling water until all sugar is dissolved. Stir in the berries. 1 Box Raspberry Jello, 2 Cups Water, 4 Cups Raspberries. Place in the fridge to cool for 15 minutes. Pour over the …

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WEBJul 16, 2019 · Chill for 30 minutes in the fridge. Make the Raspberry Layer: Heat water to boiling, either in a pan or in a microwave safe dish, then add the jello and stir until dissolved. Add the frozen raspberries, then …

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WEBJan 14, 2023 · Place the dish in the oven. Increase the heat to 375F. Bake for 10 minutes. Turn off the oven and place the baked pretzel crust on a wire rack to cool. In the bowl of an electric mixer, beat the cream …

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WEBNov 14, 2022 · In a large bowl, dissolve the raspberry gelatin with the boiling water. Stir in the frozen raspberries until well combined. Chill in the refrigerator for about 15 minutes or until it is partially set. Pour the …

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WEBApr 12, 2024 · How To Make Raspberry Jello Pretzel Salad: Layer one: Begin by combining the broken pretzels, melted margarine, and 3 tablespoons of sugar in a medium mixing bowl. Stir everything together …

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WEBApr 11, 2022 · In a medium bowl, beat cream cheese and sugar until smooth. Stir in whipped topping until combined. Spread over pretzel crust and refrigerate until chilled (at least 30 minutes). In a large bowl, …

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WEB6 days ago · Preheat oven to 350 degrees F. Combine the crushed pretzels, sugar and melted butter in a bowl or large ziplock bag. Pour mixture into 9x13” pan and press to form a crust. Bake for 12 minutes, …

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WEBJul 12, 2023 · Place the pretzels into a ziploc bag and break into small pieces. In a bowl combine the pretzels, melted butter and monk fruit sweetener. Mix until combine. Place the pretzel mixture into a greased …

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WEBNov 12, 2023 · In a mixing bowl, combine crushed pretzels, brown sugar, and melted butter. Press into a lightly greased 9×13-inch pan. Bake for 8 minutes and remove from oven. Let cool completely. Beat the cream …

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WEBMar 12, 2023 · Crush the pretzels by pulsing in a food processor or with a rolling pin and a large resealable plastic bag. Preheat the oven and grease a 9×13-inch baking dish. Stir together the crushed pretzels, melted …

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WEBMar 30, 2020 · Step 1: Gather and prep your ingredients. sugar free strawberry jello, lemon zest, Truvia (affiliate link) sweetener, crushed pretzels, light whipped topping, low fat cottage cheese, low fat tub style …

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WEBFeb 10, 2017 · Cool on cooling rack. 3. In medium bowl, beat cream cheese, 1 cup sugar and the vanilla with electric mixer on medium speed until smooth. Beat in whipped topping. Spread over cooled crust. 4. …

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