Raspberry Pretzel Salad Recipes

The Famous Raspberry Pretzel Salad The Recipe Critic

WebHow do you make a Raspberry Pretzel Salad? Preheat oven to 350 degrees. Bring 2 cups of water to a boil and whisk in …

Reviews: 11Category: Dessert, Salad, Side DishCuisine: AmericanTotal Time: 20 mins1. Preheat oven to 350 degrees. Bring 2 cups of water to a boil and whisk in raspberry jello. Remove from heat and allow to cool slightly.
2. In a mixing bowl, combine crushed pretzels, brown sugar, and melted butter. Press into a lightly greased 9x13 pan. Bake for 8 minutes and remove from oven. Let cool completely.
3. Beat the cream cheese and white sugar together until creamy. Fold in the cool whip. Spread the mixture over the top of the pretzel crust completely to the edges so the jello won't leak through.
4. Pour the jello over the cream cheese layer add raspberries on top and refrigerate for 2-3 hours before serving!

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Raspberry Pretzel Salad Taste of the Frontier

WebHow to Make Raspberry Pretzel Salad Crust Crush the pretzels using a food processor. Alternatively, you can seal the pretzels in a ziploc bag and use a rolling …

Cuisine: AmericanTotal Time: 5 hrsCategory: Dessert, Side Dish, SnackCalories: 557 per serving

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Raspberry Pretzel Salad Recipe Food.com

Web12 ounces red raspberries (fresh or frozen) directions Preheat oven to 350ºF. In a medium bowl, mix pretzels, 1/4 cup sugar and melted butter. Press into a …

Servings: 12Total Time: 25 minsCategory: GelatinCalories: 465 per serving1. Preheat oven to 350ºF. In a medium bowl, mix pretzels, 1/4 cup sugar and melted butter. Press into a 13x9 inch pan. Bake for 10 minutes. Cool completely.
2. In another bowl, combine cream cheese and remaining sugar, mix until smooth. Add whipped topping and continue mixing until well combined. Spread over pretzel layer. Chill at least 30 minutes.
3. In yet another bowl (whew, hope you have lots of bowls!), combine gelatin and boiling water. Sprinkle frozen berries over cream cheese layer, carefully pour gelatin over berries.
4. Refrigerate, covered until set about 1 to 2 hours.

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The BEST Raspberry Jello Pretzel Salad I Heart Naptime

Web6-7 cups pretzels ¾ cup (12 Tablespoons) salted butter , melted 3 Tablespoons granulated sugar Layer 2 12 ounces cream …

Rating: 5/5(39)
Calories: 282 per servingCategory: Dessert1. Preheat oven to 400°F. Butter a 9x13" pan and set aside.
2. Crush pretzels in a food processor or blender and then stir in melted butter and sugar until combined. Press evenly into pan and bake for 8-10 minutes. Refrigerate for 30 minutes or until cool.
3. In a medium size bowl, beat the cream cheese with an electric mixer. Mix in sugar and then stir in cool whip. Drop about 8 spoonfuls over the top and carefully spread out on top of pretzel crust. Make sure to go all the way to the edges so the jello mixture doesn’t leak through. You can use your finger with a paper towel to run along the edges to make them clean lines. Refrigerate for about 1 hour, or until set.
4. Boil water in a small pan with jello over medium high heat. Stir until the sugar is dissolved (about 2 minutes). Then remove from the heat and mix in the frozen raspberries. Let sit for about 5-10 minutes and allow to thicken slightly. Once the pot is cool enough to handle I like to put it in the refrigerator for 10-15. Once it has thickened slightly pour on top of cream cheese mixture and refrigerate until jello is firm, at least 2 hours (I like to leave overnight).

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Raspberry Pretzel Salad – She's in Her Apron

WebHeat oven to 350°F. In a medium bowl, mix Crust ingredients. Press into an ungreased 13×9-inch (3-quart) baking dish. Bake for 10 minutes. Cool on a cooling rack. In a …

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Keto Strawberry Pretzel Salad Recipe Low Carb …

WebTo begin making this keto strawberry pretzel salad recipe, you will want to prepare your pecan crust as directed. Pulsing the pecans in a food processor along with butter and sweetener makes this task fast …

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Raspberry Pretzel Salad (Lowfat) Recipe SparkRecipes

Web1 lg. box raspberry JELLO- sugar free 2 pkgs. frozen raspberries Directions Very good, low calories! Mix together crushed pretzels, melted margarine and 1 1/2 T. of splenda. Pack …

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Low Carb Raspberry Recipes Low Carb Yum

WebRaspberry Cream Cheese at All Day I Dream About Food. Sparkling Raspberry Limeade Mocktail at Low Carb Yum. Raspberry and Chocolate Cheesecake Smoothie at Keto Diet App. Raspberry …

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Raspberry Pretzel Dessert Recipe Food.com

WebMelt margarine& mix together with sugar& pretzels. Press into 9x13 pan. Bake@ 350 for 10 minutes. Cool. Cream sugar and cream cheese together and stir in Cool Whip for the …

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Dessert Raspberry pretzel salad made with powdered sugar recipes

WebIngredients: (2) 3 ounce boxes raspberry jello; 2 cups boiling water; 2 cups frozen raspberries; 2 cups pretzels, (crushed) ⅔ cup butter, (melted) ¼ cup sugar

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Raspberry Pretzel Salad Recipe Recipes.net

WebIn a mixing bowl, combine crushed pretzels, brown sugar, and melted butter. Press into a lightly greased 9×13-inch pan. Bake for 8 minutes and remove from oven. …

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Low Carb Strawberry Pretzel Salad Recipeera

WebThis low-carb Strawberry Pretzel salad recipe has been made with sugar-free strawberry gelatin, some fresh strawberries, cheese, Swerve sweetener, HWC, raw …

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Calories in Raspberry Pretzel Salad (Lowfat) Calorie, Fat, Carb

WebHere are the foods from our food nutrition database that were used for the nutrition calculations of this recipe. Calories per serving of Raspberry Pretzel Salad (Low-fat) …

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Raspberry Pretzel Jello Salad Low carb sweets, Low carb desserts

WebNov 20, 2016 - Raspberry Pretzel Jello Salad. Nov 20, 2016 - Raspberry Pretzel Jello Salad. Pinterest. Today. Explore. When autocomplete results are available use up and …

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Raspberry Pretzel Jello Salad A Holiday Tradition Recipe

WebNov 26, 2014 - I'm very thankful this time of year.for a lot of things! Not the least of which is this website! It fills a creative need, helps support my

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LowCarb Strawberry Pretzel Salad Stylish Cravings

Web6 ounces Strawberry Jello Sugar-Free 2 cups Hot Water 5 Strawberries Instructions In a bowl, combine almond flour, ¼ cup sugar substitute, and chopped …

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