Ramen Broccoli Slaw Salad Recipe

Listing Results Ramen Broccoli Slaw Salad Recipe

WebAug 25, 2020 · To assemble, add the chopped-up broccoli slaw, green onions or scallions, and broccoli pieces to a large bowl. Pour about one …

Rating: 5/5(4)
Total Time: 23 mins
Category: Lunch, Salad, Side Dish
Calories: 322 per serving
1. Melt butter in a large skillet over medium heat. Add the crushed ramen noodles and the ramen noodle flavor packages and mix well. Add the sunflower seeds and almonds. Cook for approximately eight minutes or until everything is toasted. Stir frequently and watch carefully as this mixture can burn quickly.
2. Set the noodle mixture aside and allow it to cool completely. If you are making ahead, store in a sealed plastic storage bag until you are ready to use it.
3. To make the dressing, add the olive oil, sugar, soy sauce, and vinegar to a mason jar. Cover and shake well to blend the ingredients.
4. To assemble, add the chopped-up broccoli slaw, green onions or scallions, and broccoli pieces to a large bowl. Pour about one-half of the dressing over the slaw and mix well. Add about one-half of the ramen noodle mixture and mix again. If you think the salad is too dry, add a little more dressing. Serve immediately and enjoy!

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WebJun 1, 2022 · For the salad: 1 bag (12-oz.) broccoli slaw salad mix 2 pkgs. (3-oz.) oriental instant ramen noodles ¼ cup chopped green onions …

1. While you're toasting the sliced almonds, place the ramen noodles (reserving one flavor packet if desired) in a plastic bag and crush with a rolling pin.
2. After the almonds are cooled, combine the broccoli slaw, crushed ramen noodles, green onions, sunflower seers, almonds, and dried cranberries in a large bowl.
3. In a separate small bowl, whisk together the sugar, oriental flavor packet (optional) and vinegar until the sugar is dissolved. Gradually whisk in the sesame oil and canola oil.
4. Drizzle the salad dressing over the salad and toss until well coated. Refrigerate covered for at least 30 minutes or up to two hours. Toss again before serving.

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WebMay 26, 2022 · In a medium bowl, toss broccoli slaw with toasted almond slices. Add the raw ramen noodles broken into bite sized pieces as well …

1. In a medium bowl, toss broccoli slaw with toasted almond slices.
2. Add the raw ramen noodles broken into bite sized pieces as well as the scallions.
3. To prepare dressing, whisk white vinegar with canola oil, stevia packets and chicken seasoning packet from the ramen.
4. Toss well and serve - tastes even better after it has been sitting.

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WebJul 2, 2017 · Salad: In a large bowl, toss together the Salad ingredients. Reserve a small amount of red bell pepper, green onion, and almonds to sprinkle over the top just before serving. Pour the vinaigrette (see below) …

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WebJul 17, 2019 · How to make broccoli ramen salad. Make the dressing (I find this easiest to do in a jar). Break up the raw ramen noodles. Add all the ingredients to a bowl. Toss with the dressing and let it sit for a bit. …

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WebJun 8, 2021 · In a large bowl, mix the shredded broccoli, florets, carrot, edamame, pumpkin seeds, sesame seeds, and green onion. In a small bowl, whisk together the olive oil, rice vinegar, honey, apple cider …

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WebJun 27, 2022 · Instructions. Whisk dressing ingredients in a small bowl or shake in a jar until sugar is dissolved. Toss together slaw ingredients in a large bowl. Pour dressing over slaw and mix until everything is coated. …

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WebThis Broccoli Slaw and Ramen Noodle Salad Recipe is a perfect way to eat your broccoli and some apple cider vinegar. *This post contains affiliate links. See full disclosure policy above. I was never a fan of broccoli. I …

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WebAug 22, 2019 · Instructions. Add the dressing ingredients to a jar and give it a good shake so the sugar dissolves. Using your hands, break the ramen noodles up into smaller pieces. It's ok if some pieces are bigger than …

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WebIn a large bowl mix together the broccoli slaw, ramen noodles, sunflower seeds, and slivered almonds. Set the seasoning packet from the ramen noodles aside. You will use that for the dressing. In a small bowl whisk …

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WebMay 23, 2022 · Place the broccoli slaw in a bowl. Crush the ramen noodles into pieces and place them in with the broccoli slaw. Add the green onions and the sunflower seeds. Sprinkle in the sesame seeds. …

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WebJul 7, 2022 · On a baking sheet, break ramen noodles into small clusters and place on a baking sheet. Bake for 5 minutes then stir in the sliced almonds and bake for an additional 3 to 5 minutes until lightly toasted …

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WebJun 7, 2021 · Instructions. Break the ramen noodles into a large bowl. Add the broccoli slaw, green onions, peas and corn. Toss to mix well. In a microwave safe bowl, combine the sugar, oil, vinegar and ramen

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WebMar 30, 2018 · In a separate bowl, whisk together oil, sugar, vinegars, crushed red pepper, and reserved seasoning from both ramen packets. ½ cup (120 ml) canola, vegetable, or light olive oil, ⅓ cup (66 g) sugar, ¼ …

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WebIngredients 1/2 cup sugar 1/2 cup white vinegar 1/2 cup canola oil 2 3 ounce packages beef flavor ramen noodles, flavor packets reserved 1 16 ounce package broccoli slaw*

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WebMar 20, 2024 · Whisk ramen noodle seasoning packet, vinegar, sugar, olive oil, salt, and pepper together in a bowl to make the salad dressing. Add ramen noodles and broccoli

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WebGet Recipe This healthy Ramen Broccoli Slaw is perfect for entertaining outdoors because there is no mayo to spoil in the sun. Your fork is waiting.

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