WEBDec 13, 2022 · Instructions. Combine the milk, melted butter, and honey in a microwave safe glass. Heat the liquid in the microwave**** to 110 to …
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WEBDec 19, 2012 · Instructions. Scald milk in non-stick pot over medium heat, until bubbles form around the edge of pot. Turn off and add sugar, …
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WEBNov 20, 2021 · See the directions in notes if using Instant yeast. In a large mixing bowl, whisk together flour, salt, cinnamon and raisins. Mix until all the ingredients are …
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WEBJan 25, 2024 · How to make cinnamon raisin no knead bread in a Dutch oven. 1. Proof the yeast and rehydrate the raisins. First, mix the yeast with some warm water and sugar in a large bowl or the bowl of a standing …
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WEBBake for 30 - 35 minutes (depending on the thickness of your pan - thicker pans take longer). Brush the tops of the loaves with butter and allow the bread to cool for about 10 minutes before removing from the pans. …
WEBDec 4, 2023 · Make the dough: In an electric mixer add warm water, sugar, and yeast. Stir and let sit for 5 minutes for yeast to activate tip: sugar feeds yeast so I include it in this process. Add raisins, cinnamon, flour, and …
WEBMar 15, 2024 · Add the flours, raisins, yeast, salt, cinnamon, and brown sugar to a large bowl. Be sure to add the yeast and the salt to separate sides of the bowl. Stir the dry ingredients together well. Add the water …
WEBMar 13, 2017 · In a medium mixing bowl, whisk together the egg and melted butter. Add in brown sugar and milk and stir until combined. Stir in dry ingredients. (Dough will be thick.) Scoop out about 1/2 cup of bread …
WEBMay 3, 2014 · Add the oil, salt, dry milk, raisins, cinnamon and 2 cups of the flour to the bowl. Fit mixer with dough hook and using speed recommended by manufacturer (with KA that’s #2), mix the ingredients in the bowl. Add …
WEBApr 26, 2024 · Add one cup of flour at a time, mixing on low speed until the dough pulls away from the sides and looks smooth. Add the raisins and knead on medium speed for …
WEBAug 21, 2023 · Bread can be part of a diet to lower cholesterol, but the type of bread matters. Whole grain, seeded, rye, sourdough, and oat bread are good options for heart …
WEBSep 11, 2015 · Stir the yeast into the warm milk and set aside. In the bowl of a stand mixer fitted with the paddle attachment, combine the bread flour, cornstarch, sugar, and salt. Mix on low speed until well blended, about 1 …
WEBTowards the end of the rising time, preheat the oven to 350°F. Uncover the risen loaf, brush it with milk or water, and sprinkle it with cinnamon sugar, for extra flavor. Bake the bread for 40 to 45 minutes, until it's a deep …
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WEBJan 28, 2020 · Microwave the mixture for three to five minutes, until it softens. Combine all the ingredients: Add the remaining ingredients to the mashed cauliflower. Combine well. …
WEBApr 11, 2020 · How to Make Amish Cinnamon Bread. Preheat the oven to 350 degrees F. Lightly grease two 9×5-inch loaf pans and set aside. In a large bowl, cream together the …
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WEBStretch the dough out into a rectangle approximately 9×14 inches. To make the filling, mix the melted butter, brown sugar and 2 teaspoons ground cinnamon. Spread the raisin mixture evenly over the dough. Roll the …
WEBDivide dough in half and roll one half into a 16-x-8-inch rectangle. Brush with some of the melted butter. Drain raisins and mix with sugar and cinnamon; scatter half of the mixture over the dough and, starting with …