WebLayer: Place the London broil on the bottom of a 7-quart crockpot (or larger) followed by the Worcestershire sauce and seasonings. Cover the meat with cream of mushroom …
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WebHeat a dutch oven over high heat and add butter and olive oil. Once the dutch oven is extremely hot, carefully add the London broil and sear on all sides. (about 15 seconds …
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WebLondon Broil – 2-pound London broil (typically 2 inches thick). Balsamic Vinegar – ¼ cup of balsamic vinegar. Worcestershire Sauce – ¼ cup of Worcestershire sauce.; Soy …
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WebHere is how to cook London broil in the crock pot: Slice onions and place them in the bottom of the crock pot. Place London Broil in the crock pot. Either marinate London …
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WebPreheat the broiler to high heat. Remove the steak from the marinade and put in a baking dish. Broil for 5-6 minutes and then flip to the other side and broil for 3-4 minutes until it …
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WebTransfer the steak to a crock pot. Add the onion, garlic, and herbs. Combine the Worcestershire sauce, red wine, beef broth, and cream of mushroom soup in a bowl and …
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WebHow to Make London Broil in the Crock Pot: Step 1: Add oil to the slow cooker and place the beef roast on top and then flip it over to get oil on both sides. Step 2: Add thyme, …
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WebStep 1. Whisk together 4 garlic cloves, thinly sliced, ¼ cup extra-virgin olive oil, 2 Tbsp. good-quality balsamic vinegar, 2 Tbsp. soy sauce, and 1 Tbsp. Worcestershire sauce in …
WebCover grill. Cook meat for 4-7 minutes on first side, then turn and cook the other side for 4-7 minutes. Remove meat from grill and allow to rest on a plate for 10 minutes. Place the …
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WebPrepare the steak marinade by adding soy sauce, lemon juice, olive oil, Worcestershire sauce, garlic, Italian seasoning, and salt and pepper to a large gallon bag. Put in the …
WebIn a small bowl, mix together the beef broth, tomato paste, balsamic vinegar, brown sugar and Worcestershire. Pour the mixture over the roast. Cook in the slow cooker on low for …
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WebFinely chop 1/4 cup packed fresh parsley leaves and add to butter. Finely grate the remaining 1 clove garlic into butter. Season with 1/4 teaspoon of the kosher salt and and …
WebCombine the oil, soy sauce, lemon juice, brown sugar, garlic powder, salt and pepper in a small bowl; then whisk. Add the steak to a resealable plastic bag; then pour in the …
WebBroil for about 6/7 minutes on each side. Take out after about 14 minutes and let the meat rest for about 10 minutes. If you like your meat rarer, then only broil or grill for 6 minutes …
WebSTEP ONE: Place the marinade in a plastic zippered bag, seal it and shake. Then add the beef, seal it again, and massage the meat so that it begins to absorb the marinade. …
WebHow To Make Pioneer Woman London Broil Recipe. To tenderize the steak, pound it with a meat mallet or the edge of a can. In a freezer-safe Ziploc bag, combine the marinade …