2 Lb London Broil Recipe

Listing Results 2 Lb London Broil Recipe

WEBMay 1, 2023 · In a small bowl, mix together the beef broth, tomato paste, balsamic vinegar, brown sugar and Worcestershire. Pour the mixture …

Rating: 5/5(11)
Total Time: 4 hrs 10 mins
Category: Dinner, Main Course
Calories: 353 per serving
1. Season both sides of the London broil generously with salt and pepper.
2. Using the sear function on your slow cooker or a large skillet over medium-high heat.
3. In a small bowl, mix together the beef broth, tomato paste, balsamic vinegar, brown sugar and Worcestershire. Pour the mixture over the roast.

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WEBJan 22, 2021 · While the London broil is cooking, make the garlic herb butter. 7. Melt the butter and combine all ingredients for the garlic herb …

Cuisine: American
Total Time: 15 mins
Servings: 4
Calories: 372 per serving

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WEBApr 30, 2019 · Heat a dutch oven over high heat and add butter and olive oil. Once the dutch oven is extremely hot, carefully add the London

Ratings: 138
Servings: 4
Cuisine: American
Category: Main Course
1. Preheat oven to 250 degrees.
2. Salt and pepper all sides of the London broil.
3. Combine red wine vinegar, ketchup, brown sugar, garlic, Worcestershire, and beef broth in a small bowl and set aside.
4. Heat a dutch oven over high heat and add butter and olive oil. Once the dutch oven is extremely hot, carefully add the London broil and sear on all sides. (about 15 seconds on each side).

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WEBDec 12, 2023 · Step 1: Sear. Heat the oil to medium-high and sear for 2-3 minutes on each side over medium-high heat in a large cast iron pan or large skillet. Place in the slow cooker. Step 2: Whisk beef broth, …

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WEBJun 24, 2023 · Remove it from the fridge 30 minutes before grilling and bring it to room temperature. Then, heat a cast iron pan over medium-high heat. Cook for about 3-4 minutes per side for medium rare. Remove the …

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WEBJun 21, 2023 · 🥩 Sizzle up your grilling game with our luscious Keto London Broil! In this tutorial, we walk you through an easy, step-by-step guide to cook this flavorful

Author: Cast Iron Keto
Views: 286

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WEBNov 5, 2022 · Place the steak at room temperature to warm up for about 1 hour. Preheat your cast-iron griddle over medium-high heat for 10-15 minutes. Spray the griddle with some cooking oil and place the steak on …

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WEBApr 23, 2021 · Instructions. Chop onion and garlic. Combine all ingredients in rocket blender and blend for 10 seconds. Pour marinade into a sealable plastic bag along with London Broil or any other meat you are wanting …

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WEBJan 7, 2024 · Whisk the balsamic vinegar, soy sauce, mustard, garlic powder, and cumin in a small bowl. Place the steak in a Ziploc bag. Pour the marinade into the bag and rub it all over the steak. Seal the bag, …

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WEBApr 1, 2024 · Put the lid on the pot and close the vent. Set the pot to high pressure on the bean/chili setting and set it to pressure cook for 5 minutes. At the end of the cook time, quick release the pressure and use tongs to …

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WEBJun 3, 2022 · Instructions. Add the vinegar, oil, garlic, rosemary, thyme, lemon juice, salt, black pepper, and steak to a gallon-size plastic bag. Seal the bag and squeeze …

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WEBI don’t typically like the way London broil is traditionally cooked and this recipe was perfect. The only thing I did different was I added a cup of beef broth instead of a half …

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WEBAug 6, 2020 · Place the London broil in the crock pot along with the broth, thyme, garlic, salt, pepper and butter. Then cover and seal the lid. Cook on Low for 6-7 hours or alternatively on High for 3-4 hours. Add optional …

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WEBDec 23, 2022 · Assembly Step 3. Heat 1 Tbsp. vegetable oil in a large cast-iron skillet over medium. Remove steak from marinade, letting excess drip back into bowl, and pat dry with paper towels; reserve

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WEBOct 26, 2022 · Step by Step Instructions. STEP 1: Heat the cooking oil in a skillet over medium high heat. STEP 2: Season the london broil with salt and pepper and sear for about 1 minute on each side, until a brown …

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WEBAug 9, 2022 · Here are a few tips on how to cook London broil so it’s not tough: 1. Make sure to use a high-quality cut of beef. 2. Preheat your grill or broiler to medium-high …

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