Quick Garlic Noodles Recipe

Easy Garlic Butter Cabbage Noodles: KetoFriendly Real …

WEBJul 19, 2021 · Set it aside. Peel and mince the garlic. In a large skillet melt the butter over medium-high heat. Once the butter is melted and bubbly …

Rating: 4.6/5(46)
1. Cut cabbage into long narrow strips about 1/2 inch thick. Set it aside.
2. Peel and mince the garlic.
3. In a large skillet melt the butter over medium-high heat.
4. Once the butter is melted and bubbly add the garlic. Sauté the garlic just until it starts to brown. Add the herbs, salt and chili flakes to the garlic and stir them in well.

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15 minute Garlic Shrimp Zucchini Pasta Gimme …

WEBDec 7, 2018 · Instructions. Wash and trim the ends of the zucchini. Make the zucchini noodles using a spiralizer and set aside. Heat 1 tablespoon …

1. Wash and trim the ends of the zucchini. Make the zucchini noodles using a spiralizer and set aside.
2. Heat 1 tablespoon oil in a large pan over medium-high heat. Add the shrimp to the hot pan, season with salt and pepper cook for 1 minute. Add the garlic, Italian seasoning, and crushed pepper to the pan. Cook for another minute per side or until shrimp is light pink and garlic is golden brown. Transfer to a bowl.
3. Add the Butter and zucchini noodles to the same pan, season with salt and pepper and cook for 2 minutes or until tender.
4. Return the cooked shrimp to the pan and stir through. Garnished with freshly grated parmesan cheese or/and chopped parsley.

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Easy 10Minute Hearts of Palm Pasta (LowCarb Recipe)

WEBDec 4, 2020 · Heat in a saucepan or microwave. In a large nonstick skillet, heat the olive oil over medium heat. Add the garlic and cook until …

1. Prepare hearts of palm pasta according to package instructions. Heat in a saucepan or microwave.
2. In a large nonstick skillet, heat the olive oil over medium heat. Add the garlic and cook until almost golden, keeping a watchful eye not to burn it. Carefully add the tomatoes, cook until tender and slightly blistered.
3. Add the hearts of palm pasta and toss to coat. Add the 2 tbsp Parmesan cheese, toss until incorporated. Remove from the heat. Garnish with the fried onions and additional Parmesan cheese.

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