Quick Flat Bread Recipe

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DirectionsStep1In a small bowl, combine the yeast, sugar and water. Stir to dissolve sugar and set aside for a few minutes until it's foamy on top. Then stir in oil, yogurt, and the beaten egg until evenly combined.Step2In a medium bowl add 1 cup of flour and baking powder, whisk to combine. Add the bowl of wet ingredients to the flour mix and mix. Continue adding flour a half cup at a time until you can no longer stir it with spat…Step3Turn the ball of dough out onto a well floured surface and knead the ball of dough for about 3 minutes, add flour when necessary to keep the dough from sticking (I ended up using about 3 cups of flour total). The dou…Step4Place dough back in the bowel and loosely cover the dough with a slightly damp clean kitchen towel or top with plastic wrap. Let it rise for about 45 minutes or until about doubled in size.Step5After it rises, push down and flatten the dough and cut it in to 8 equal pieces like you would a pizza. Roll each piece into a small ball until smooth and round and set aside to rest.Step6Heat a large skillet over medium-high heat and spray with non-stick spray. (olive oil spray works nicely) While the pan is heating roll out each ball and stack on plate. Each should be about 1⁄4 inch thick and approxi…Step7Place one rolled out dough onto the hot skillet and cook until the underside is golden brown and large bubbles have formed on the top surface. Flip the naan and cook the other side until golden brown as well. Serve brus…IngredientsIngredients½ cupWarm Water2 teaspoonsInstant Yeast1 tablespoonSugar3 tablespoonsOlive Oil⅓ cupPlain Yogurt1 Egg1 ½ teaspoonsNo Sodium Baking Powder (hain's, no sodium)3 cupsAll Purpose Flour2 tablespoonsMelted Butter No Salt Added (for topping)2 teaspoonsGarlic Pre Minsed (for topping)add Nonstick Spray (I like olive oil spray)See moreFrom tastyhealthyheartrecipes.comRecipeDirectionsIngredientsExplore furtherNo-Salt Flatbread - Recipes - Cooks.comcooks.comReduced Sodium Bread Recipe - Kidney Diet Centralkidneydietcentral.comSalt Free Bread - Recipe - Cooks.comcooks.comTuscan Saltless Flatbreads – Awesome Simple Bread …busbysbakery.comGrilled Low-Salt Flat Bread National Kidney Foundationkidney.orgRecommended to you based on what's popular • Feedback

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    Low Sodium Naan Flatbread

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  • WEBMay 14, 2019 · Place the dough somewhere warm and let rise until doubled, about an hour. Divide the dough into 6-8 pieces and let it rest, …

    Rating: 5/5(5)
    Total Time: 50 mins
    Category: Dinner, Lunch
    Calories: 121 per serving
    1. Start by sifting your flour into the bowl of a standing mixer. Now add the remaining ingredients in with the flour. Using a dough hook mix the dough on medium until it begins to come together. If the dough is sticking to the sides and bottom of the bowl, sprinkle in more flour (about 1 tbsp at a time) until the dough begins to pull from the sides and bottom of the bowl and form a ball of dough.
    2. On medium, knead the dough for about 5 minutes. If you're doing this by hand, knead the dough for 10 minutes.
    3. Remove the dough from the standing mixer and place into an oiled mixing bowl and cover tightly with plastic wrap. Place the dough somewhere warm and let rise until doubled, about an hour.
    4. Divide the dough into 6-8 pieces and let it rest, covered with plastic wrap or a clean kitchen towel for an additional 10 minutes. Click for a 10 Minute timer

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    WEB2 days ago · Directions. Make Dough. 1 In a large bowl, whisk the flour, baking powder, and salt together until well blended. 2 Make a well in the middle of the flour mixture, and then …

    Reviews: 121
    Calories: 194 per serving
    Category: Bread, Baking

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    WEBJul 11, 2016 · Roll into rounds: Dust bench top with flour, cut dough into 6 pieces, roll into balls, then roll out into 20cm / 8" rounds, 2 – 3 mm thick. …

    Rating: 5/5(553)
    Total Time: 45 mins
    Category: Flatbread
    Calories: 370 per serving
    1. Melt butter in milk: Combine butter and milk and heat until butter is just melted - on stove or in microwave.
    2. Combine Dry: Combine 2 cups flour, salt, butter and milk in a bowl.
    3. Knead 2 minutes: Sprinkle work surface with flour then knead for a few minutes until it is smooth - it doesn't need much kneading. Add extra flour if the dough is too sticky.
    4. Rest 30 minutes: Wrap with cling wrap and rest at room temperature for 30 minutes or so.

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    WEBAug 23, 2018 · Three: Put onto a floured work surface and knead for a few minutes. Divide the dough into 6 pieces. Using a rolling pin, roll each piece of dough into 8-inch circles. Four: Heat a large pan (cast iron is best) …

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    WEBJun 29, 2021 · Instructions. You can find full instructions + ingredient measurements in the recipe card at the bottom of this page. One: Place your flatbread on a baking sheet. Add diced and sliced toppings. Two: …

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    WEBJan 14, 2022 · Directions. Combine flour, baking soda, baking powder, cumin seeds, and sugar together in a large bowl. Combine milk and 1 tablespoon oil in a small saucepan; heat over medium heat until warm, 3 …

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    WEBFeb 12, 2020 · The bread still puffs up a bit, and develops a few bubbles during cooking, thanks to the baking soda and powder in the dough. I seasoned my bread with some salt and garlic powder.

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    WEBFeb 15, 2024 · How to make flour and water flatbread. In a small bowl, whisk 200 grams of flour with ⅛ teaspoon salt. Set aside. In a larger mixing bowl, place 100 mL of room-temperature water along with a couple of …

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    WEBApr 16, 2021 · Roll each ball out as thin as possible. Heat a large cast-iron skillet over medium heat. Melt butter, minced garlic, and salt in the microwave. Brush one side of the dough with garlic butter using a pastry …

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    WEBPlace the dough roll in an oiled bread pan, cover with oiled plastic wrap (oiled side towards the dough) and let rise to room temperature from 30 minutes to an hour, or until the size has doubled. Preheat the oven to …

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    WEBUse tips below for more information on shaping the skillet flatbread. Add 1 or 2 tablespoons of oil or butter to a frying pan. Heat the frying pan with low/medium heat (halfway between the low and medium setting on your …

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    WEBMar 25, 2021 · Step 2: How to make easy 2-ingredient flatbread at home. Begin by placing the sour cream, yogurt, or homemade sour cream in a large bowl. Then add about a third of the self-rising flour to the bowl and …

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    WEBFeb 25, 2021 · Mix the flour and sour cream in your mixer’s bowl at medium-low speed. Once combined, increase the speed to medium and continue to mix for 2 minutes or until a smooth ball forms. Transfer the …

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