Quick Black Eyed Peas Recipe

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WEBPlace a large sauce pan over medium heat. Add the oil and lean ham. Cook until the ham is browned well. Add the onion and celery and cook for about 5 minutes stirring frequently. …

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WEBNov 29, 2020 · Instructions. Add black eyed peas and water (or vegetable broth) to the Instant Pot and stir to prevent sticking. Pressure cook on …

Rating: 4/5(33)
Calories: 121 per serving
Category: Side Dish
1. Add black eyed peas and water (or vegetable broth) to the Instant Pot and stir to prevent sticking. Pressure cook on high for 15-17 minutes (15 minutes for more firm, 17 for more tender // it will take about 8 minutes for the Instant Pot to pressurize before cooking begins).
2. Once the timer goes off, allow to naturally release for 15 minutes, then release any remaining pressure. Carefully remove lid once steam has fully escaped and strain off any excess cooking liquid.
3. Enjoy immediately in soups or stews, with greens, rice, mashed potatoes, and/or roasted squash. Store cooled leftovers in the refrigerator up to 5 days or in the freezer up to 1 month. Reheat in a saucepan on the stovetop, adding a little water as needed to prevent sticking.

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WEBDec 19, 2020 · Wash hands with soap and water. Over medium high heat cook bacon for 3 to 4 minutes. Add the rest of the ingredients and bring to a boil. Reduce heat to simmer …

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WEBAug 6, 2019 · Heat skillet with oil on low heat. Add garlic and saute 2-3 minutes. Add paprika and cook for another 1-2 minutes. Increase heat to …

1. Drain and rinse black-eyed peas thoroughly
2. Heat skillet on low heat. Add garlic and saute 2-3 minutes. Add paprika and cook for another 1-2 minutes.
3. Increase heat to medium. Add red onions and red peppers and mix well. Add black-eyed peas and fry for 5 minutes stirring occasionally to make sure all individual peas are touched by the infused oil. Season as needed with salt, pepper, and more paprika. Remove from heat and garnish with fresh basil or parsley.

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WEBJan 2, 2024 · Prep all of the ingredients and set them aside. With the canned black eyed peas… remove from the can, rinse and drain. Rinsing with cool water will remove most …

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WEB1 cup vegetable broth, low sodium; 1 cup cauliflower, chopped into small florets; 1 15-oz. can black eyed peas, low sodium; 1 bay leaf; 1 ½ tsp. cumin; 1 tsp. oregano; ½ tsp. paprika; Black pepper, to taste; 1 lemon, …

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WEBDec 5, 2020 · Add in garlic and saute for 1-2 minutes until fragrant. Add the celery, red pepper, jalapeno, thyme, cayenne and liquid smoke. Sauté about 3 more minutes until the celery and pepper are just beginning to …

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WEBJan 7, 2019 · 1 lb (16 oz) bag blackeyed peas, rinsed thoroughly under cold water in a colander; 5 slices thick cut pork belly (or thick cut bacon) 2 – 32 oz low sodium chicken broth; 1 medium yellow onion, diced ; 4 cloves …

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WEBDec 20, 2022 · Instructions. Rinse the black eyed peas thoroughly and pick out any debris or bad beans. Turn 6-8 quart instant pot to “sauté” mode. Add oil and sauté bacon until crispy – 5 minutes. Remove from …

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WEBSteps: Place peas in a large bowl and add enough cold water to cover by 2 inches. Soak overnight. Drain the peas. Add 8 cups water to a large pot, cover and bring to a boil over …

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WEBPreparation. Add black-eyed peas to a large bowl and add water to cover by about 4 inches. Cover and let soak for at least 6 hours or overnight. Drain peas and rinse under …

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WEBDec 16, 2023 · Step 1 – Rinse the black eyed beans. Step 2 – Place the cleaned dry beans in the Instant pot. Step 3 – Add the chicken broth, can of diced tomatoes, ham, onion, garlic, and pepper in the instant pot. Step 4 …

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WEBCooking Tip: Draining and rinsing canned goods, including vegetables, beans, and legumes, helps remove any excess sodium. Keep it Healthy: Legumes, such as black

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WEBSimmering: Drain the soaked black-eyed peas and add them to the pot. Pour in the chicken or vegetable broth, season with salt, black pepper, cayenne, and drop in the …

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WEBMay 6, 2024 · If adding water, add HOT water from the faucet. After about 45 minutes, remove the pork, set aside and let it cool. (Note: If you’re using bacon grease instead of …

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WEBApr 19, 2024 · Place the peas in a large bowl with cold water to cover them by 2 inches. Soak for at least 4 hours or overnight. Drain. Fry bacon in a large pot over medium heat until the fat is rendered. When the bacon is …

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