Quick Amish Friendship Bread Recipe

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WebInstructions. Preheat oven to 325f degrees. Spray two 8x4-inch bread loaf pans (or 8 mini loaf pans) with nonstick cooking spray. In …

Rating: 5/5(30)
Calories: 325 per servingCategory: Breads, Dessert1. Preheat oven to 325f degrees. Spray two 8x4-inch bread loaf pans (or 8 mini loaf pans) with nonstick cooking spray.
2. In a small bowl, mix together the sugar and cinnamon.
3. Sprinkle half of the cinnamon sugar mixture on the sides and bottom of loaf pans.
4. In a large bowl, stir together buttermilk, oil, eggs and vanilla.

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WebSoft & fluffy Amish friendship bread is covered in an irresistible cinnamon sugar mixture. Make this without a starter using …

Rating: 4.8/5(38)
Calories: 2977 per servingCategory: Bread1. In a small bowl, mix sugar and cinnamon. Set aside
2. Cream together butter, sugar, and eggs. Add buttermilk, flour, and baking soda. Divide ½ of the batter into two greased loaf pans (1/4 in each pan). Sprinkle cinnamon sugar mixture on top of the batter in each pan, reserving about ¼ to sprinkle on the top.
3. Evenly add remaining batter to your two pans; sprinkle the rest of your cinnamon topping.
4. Bake at 350 degrees for 45-50 minutes or until baked through.

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WebLet this stand for 5-8 minutes to allow it to dissolve. In a larger glass bowl (or plastic bowl. Don’t use metal bowls or utensils for …

Rating: 4.7/5(162)
Calories: 337 per servingCategory: Breads1. Pour the warm water into a small glass bowl.
2. Sprinkle the yeast over the water. Let this stand for 5-8 minutes to allow it to dissolve.
3. In a larger glass bowl (or plastic bowl. Don't use metal bowls or utensils for sourdough), mix together the flour and sugar with a wooden spoon.
4. Stir in the milk and then the yeast mixture.

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Web1/2 cup Amish Friendship Bread Starter (130 grams) 1/4 cup vegetable oil (50 grams) 1/2 teaspoon salt 3/4 cup warm water (170 …

Rating: 4.8/5(24)
Category: BreadServings: 10Calories: 195 per serving1. This recipe works best if you weight out the ingredients. We highly recommend a kitchen scale.
2. In a medium size bowl, use a whisk to mix together the starter, oil, salt, and water.
3. Add the flour. Use a rubber spatula to mix the ingredients together until the flour is absorbed and a stiff dough forms.
4. Allow the dough to rest for 30 minutes.

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WebIn a separate bowl, mix flour, sugar, baking powder, cinnamon, salt, baking soda, vanilla pudding mix, and nuts. Add to liquid mixture and stir thoroughly. Pour into two large well …

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WebIn a small bowl, dissolve yeast in water. Let stand 10 minutes. In a 2-quart glass, plastic or ceramic container, add 1 cup flour. Slowly stir in 1 cup milk and dissolved yeast mixture. Cover loosely and …

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WebDivide the batter evenly among the two prepared loaf pans. In a small bowl, combine ¼ cup sugar and 1 teaspoon of cinnamon. Sprinkle the top of each loaf with the cinnamon-sugar mixture. Bake in the …

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WebSpread dough into a greased 9×5 inch loaf pan (use an 8x4 pan for taller loaf or muffin top pan for rounds). Bake at 325°F about 45 to 50 minutes or until top is browned and center tests done when toothpick …

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WebGrease bottom and sides of 2 large loaf pans or spray with Pam. Mix ½ cup sugar and 1-1/2 tsp cinnamon in a small bowl. Dust the insides of each of the pans with half of the …

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WebWhisk together the flour, sugar, cinnamon, baking powder, baking soda, and salt in a large mixing bowl. In a second bowl, whisk together the eggs, milk, oil, and vanilla. Make sure everything is well …

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WebMix thoroughly or flour will lump when milk is added. Slowly stir in 1 cup milk and dissolved yeast mixture. Cover loosely and let stand until bubbly. Consider this day 1 of the 10 day cycle. Leave loosely

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WebTo make the bread, in a small bowl combine sugar and cinnamon. Spray 2 loaf pans with non-stick cooking spray. Dust the pans with half of the cinnamon-sugar …

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WebInstructions. Preheat oven to 325° F (165° C). In a large mixing bowl, add ingredients as listed. Grease two large loaf pans. Dust the greased pans with a mixture of ½ cup sugar …

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WebAmish Friendship Bread Starter 1/4 Cup Warm Water 2 1/4 teaspoons Yeast 1 Cup All-Purpose Flour 1 Cup Sugar 1 Cup 2% Milk Amish Friendship Bread 1 Cup …

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