Quakers Oatmeal Chocolate Chip Cookies

Listing Results Quakers Oatmeal Chocolate Chip Cookies

WEBAdd eggs, milk and vanilla; beat well. Add combined flour, baking soda and salt; mix well. Add oats, chocolate chips and nuts, if desired; mix well. Drop dough by rounded …

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WEBFeb 27, 2023 · Instructions. Preheat oven to 325 degrees F. Line a large baking sheet with parchment paper or a silpat. Pull out 2 medium bowls, …

Rating: 4.7/5(221)
Calories: 158 per serving
Category: Dessert
1. Preheat oven to 325 degrees F. Line a large baking sheet with parchment paper or a silpat.Pull out 2 medium bowls, one for dry ingredients, one for wet.In one bowl, whisk together the oats, flour, baking powder, cinnamon, and salt.Melt the butter in the other bowl.
2. You don't have to melt it all the way, if there are a couple lumps it's okay.
3. Let cool slightly.Whisk in the vanilla, then the egg.
4. Whisk in the honey.Add the wet ingredients to the dry ingredients and use a wooden spoon to stir until it has just come together (don't overdo it).Save out about half of the chocolate chips.

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WEBDec 8, 2023 · Instructions. Preheat oven to 350℉. Line a large baking sheet with parchment paper. In a large bowl, briefly whisk together the rolled …

Rating: 5/5(1)
Total Time: 25 mins
Category: Dessert
Calories: 118 per serving

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WEBAug 21, 2023 · Beat on medium/high until light and fluffy. Add egg and continue mixing. Scrape the sides of the bowl, add vanilla, and mix until light and fluffy. Slowly add dry ingredients (everything but the chocolate

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WEBNov 26, 2022 · Sift together the flour, salt and soda. Set aside. In a large mixing bowl or the bowl of a stand mixer fitted with the paddle attachment, cream together the shortening …

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WEBApr 19, 2024 · Preheat oven to 350 degrees F. Lightly coat a baking sheet with cooking spray. Whisk flour, baking powder and salt in a medium bowl. Whisk brown sugar, butter, egg and vanilla in a large bowl. Add the flour …

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WEBHeat oven to 375 degrees. In food processer/blender/Magic Bullet pulse to grind 1 1/2 cups of oats until finely. Add cornstarch, baking powder and salt and stir or pulse to combine. In a large mixing bowl combine butter and …

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WEBIn a large bowl, whisk together the coconut oil, applesauce, brown sugar, granulated sugar, and vanilla extract. Then, whisk in the egg, stopping as soon as it is blended. In a separate bowl, whisk together the flour, …

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WEBInstructions. Preheat oven to 350 degrees, cover 2-3 rimmed baking sheets with parchment paper. In a small bowl combine the flour, baking soda and salt, set aside. In a large bowl or standing mixer whip butter and sugar, …

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WEBInstructions. In a large bowl, whisk together the oats, baking powder, baking soda, cinnamon, and salt. In a medium bowl, combine the peanut butter, egg, vanilla, and honey. Whisk until blended. Scrape the liquid mixture …

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WEBPreheat oven to 350°F (177°C). Line baking sheets with parchment paper or silicone baking mats. Set aside. Use a large cookie scoop to scoop the cookie dough, about 3 Tablespoons of dough per cookie, and place 4 …

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WEBHeat oven to 350 F. in large bowl, beat butter and sugars until creamy. Add eggs and vanilla; beat well. Add combined flour, baking soda, cinnamon and salt; mix well. Add oats and chocolate chips; mix well. Drop dough …

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WEBHeat oven to 375℉ (190℃). Beat margarine and sugars until creamy. Add eggs, milk, and vanilla; beat well. Add flour, baking soda and salt, mix well. Stir in oats, chocolate

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WEBIn large bowl, beat margarine and sugars until creamy. Add egg and vanilla; beat well. Add combined flour, baking soda, cinnamon, salt and nutmeg; mix well. Add oats; mix well. …

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WEBPreheat your oven to 350°F (175°C). In a large mixing bowl, beat the softened butter and sugars together until creamy. Add the eggs and vanilla extract, mixing well. In a …

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