WEBIn large bowl, beat butter and sugars on medium speed of electric mixer until creamy. Add eggs and vanilla; beat well. Add combined flour, baking soda, cinnamon, and salt; mix …
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WEBHeat oven to 375°F. In large bowl, beat margarine and sugars until creamy. Add egg and vanilla; beat well. Add combined flour, baking soda, cinnamon, salt and nutmeg; mix …
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WEBSift together the flour, salt and soda. Set aside. In a large mixing bowl or the bowl of a stand mixer fitted with the paddle attachment, cream together the shortening and sugars. Add …
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WEBThe original Quaker oats oatmeal cookies recipe is still the best! This is the classic favorite that was on the back of the box of Quaker oats in the 1950s and 1960s. Add …
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WEBInstructions. Preheat the oven to gas mark 4 and line 2 baking sheets with parchment paper. Cream together the butter and sugar until light and fluffy in a stand mixer (or in a …
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WEBInstructions. Heat oven to 350°F then line a large baking sheet with parchment paper and set aside. In a large bowl cream the butter and sugars until light and fluffy. Add in the …
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WEBInstructions. Start by preheating the oven to 375 degrees. Add the brown sugar, white sugar, and shortening to a large mixing bowl and mix well with an electric mixer. Next, …
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WEBOatmeal Raisin Bar Cookies - Press dough onto bottom of ungreased 13 x 9-inch baking pan. Bake at 350 degrees (325 degrees in convection oven) for 30 to 35 minutes or until …
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WEBPlease read post above for detailed tips and tricks. In the bowl of an electric mixer beat butter, brown sugar, and granulated sugar until creamy. Add eggs and vanilla, beat well. …
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WEBHow to Make Fast & Easy Low Sodium Cookie. In a large bowl, use an electric mixer to beat the butter until light and creamy. Add in both sugars, then beat again until well …
WEBIn a large bowl, whisk together the oats, flour, baking powder, cinnamon, and salt. In a medium bowl, combine the applesauce, butter, egg, vanilla, and honey. Whisk until …
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WEBDirections. Preheat oven to 350°F. Mix dry ingredients together and set aside. Combine all the wet ingredients using a hand mixer on low. To cream, increase speed to high and …
WEBCombine dry ingredients in a large bowl. Almond flour, baking soda, cinnamon and salt. In a medium bowl mash bananas and add lightly beaten eggs, melted butter and vanilla. Mix …
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WEBHeat oven to 375 degrees. In food processer/blender/Magic Bullet pulse to grind 1 1/2 cups of oats until finely. Add cornstarch, baking powder and salt and stir or pulse to combine. …
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WEBHeat oven to 375 F. Beat together margarine and sugars until creamy. Add egg and vanilla; beat well. Add combined flour, baking soda, salt and spices; mix well. Stir in oats; mix …
WEBHeat oven to 325 degrees F (165 degrees C). Line cookie sheet with parchment paper or a Silpat liner. In a medium-sized bowl, mix together the melted butter, brown sugar, and …
WEBAdd the cup of oats and any of the optional ingredients. 1 cup rolled oats, 1 tsp cinnamon, 1 small handful raisins, 1 small handful walnuts, 1 small handful sesame seeds. Stir until …