Pureed Food Recipes For Bariatric Patients

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Bariatric patients are recommended to consume around 800 to 1000 calories a day. Often, due to the restricted food intake, these patients are also suggested mineral and vitamin …

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What are the recipes for bariatric surgery patients?

1 Stage I: In the first stage, recipes for bariatric surgery patients must only be made of sugar free foods,... 2 Stage II: In this stage, consume liquid foods, pureed foods like baby food, and thick soups. 3 Stage III: In this stage, eat soft and moist foods, casseroles, avoid raw vegetables and fruits,...

What is bariatric pureed food?

Bariatric pureed foods can come from three sources: Foods you process yourself using a fork, blender, food processor, or baby food mill The Barix Clinics collection of bariatric pureed food recipes has many familiar (and delicious!) dishes you can prepare. Favorites include tuna salad, cheesy beef and ricotta bake. You may also enjoy:

What is a healthy diet for bariatric patients?

Those who have undergone a bariatric surgery need to consume food that is rich in lean protein. Healthy diet helps them regain their normal diet routine. Here are a few high protein recipes for bariatric patients... Those who have undergone a bariatric surgery need to consume food that is rich in lean protein.

What to eat after bariatric surgery?

Suggested Foods Ideas for Pureed Diet After Bariatric Surgery. Protein Sources. Yogurt (plain or sugar free, low or nonfat, blended without fruit chunks) Strained cream soups (celery, potato, mushroom, or chicken made with skim milk) Skim milk with ½ scoop protein powder. Protein supplements added to food or water for extra protein.

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