Punjabi Style Mutton Curry Recipe

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WEBDec 28, 2021 · Follow this step-by-step recipe to make flavour-packed Punjabi Mutton Curry at home! Punjabi Mutton Curry is an amazing dish where the meat is cooked …

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WEBIn a cooker, add oil, ghee, once it’s hot, add onion and sauté it until golden in color. Add mutton and sauté it for 2-3 minutes on high flames. Add salt to taste, prepared paste …

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WEBApr 19, 2024 · Add tomato paste prepared earlier along with green peas, salt, and spices. Stir well to combine. Saute over low heat for 5 – 6 …

1. To prepare the Keema Matar, clean, rinse and pat dry the mutton mince.
2. In a pressure cooker ( buy it here ) heat oil over medium heat. Add bay leaf and once aroma of bay leaf is released add the chopped onion and green chili.
3. Fry over medium heat till onion turns dark brown in color.
4. Add ginger garlic paste along with a tablespoon or two of water. Fry till the raw aroma of paste is gone and the paste turns brown in color.

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WEBMay 28, 2023 · How To Make Mutton Curry Step By Step? Punjabi Mutton Curry Recipe . Step 1: Start by roasting whole spices of cumin, cinnamon, cloves, bay leaf and …

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WEBNov 30, 2019 · Heat 4 tbsp refined oil in a pan/pressure cooker and add the ginger garlic paste. Reduce heat and fry on low heat for 2 mins. Add the blended paste, mix well and fry on medium to low heat for around 4 …

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WEBNov 4, 2022 · Melt the ghee in a large pan over a medium heat, then toast the whole spices for 1 min until fragrant. Add the onions and a large pinch of salt, and fry for 10-12 mins or until the onions are light brown. Add the …

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WEBStep 1. Heat oil and fry Bay leaf, Black Cardamom, green cardamoms and cloves for a few seconds. Add onions and fry them till they are golden and then add ginger and garlic. Fry till the raw smell goes away and tip in the …

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WEBSep 27, 2021 · To know the method of making this easy mutton recipe, click on the play button, watch the video, and give it a try at home. According to the chef, the secret to making a perfect curry recipe is to cook the spices, onion and tomatoes on a low flame …

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WEBJul 6, 2022 · In a wok, on medium heat, lightly dry roast the bay leaves, black cardamom, green cardamom, black peppercorns, cinnamon stick, and cloves. Add oil to the wok with that has the dry roasted ingredients. Let …

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WEBMar 11, 2022 · Step 1: Sauté the goat/lamb meat with some salt so that it sears nicely. This helps build flavor. Step 2: Add the garlic and ginger and sauté until aromatic. Then stir in most of the remaining ingredients …

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WEBJul 28, 2023 · Add oil and ghee. When smoke starts coming out of it, add the whole spices. Add a pinch of sugar. It gives an amazing colour to the mutton. Step 3 Saute the …

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WEBMar 14, 2023 · Reduce the heat to low and then add the goat meat along with all the marinade. Give a good stir to coat the goat in browned onions. Keep a low flame, keep …

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WEBAdd the mutton pieces and mix well. Cook in medium flame for 4 to 5 mins, stirring once in a while. Add yogurt and mix well. Cook further for 4 to 5 minutes more. Now add 2 cups …

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WEBFeb 4, 2024 · Add the mutton and saute on a medium heat for 5 to 6 minutes, until the color of the meat changes. 6. Add ginger garlic and saute for 1 to 2 mins. Do not burn it. …

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WEBMar 10, 2021 · Mix it well. - Add the cleaned meat and roast for a few mins, stirring continuously. - At this time add tomato puree, and mix it well. - After a few mins of roasting, add 1/2 cup water and put the lid on, and set it to …

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WEBNov 12, 2019 · Add the mutton pieces, mix well and stir for a minute on medium heat. Add the ginger garlic paste, mix well and fry for a minute. Add the sliced tomatoes, salt and turmeric powder. Mix well and fry on …

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WEBSep 11, 2021 · Preparation of mutton curry. Cut the onion into fine slices and by using a grater, make the ginger garlic paste. Grind one medium-size tomato and 3 green chillies, …

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