Directions: Melt a pat of butter in a skillet over medium heat. Spread The Judy’s Pimento Cheese from Wickles on one slice of bread and lay the dry side down over the melted butter. Scatter a bit of pulled pork over the pimento cheese. …
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Directions Heat shredded pork according to package directions. Stir in garlic. Layer 4 slices of bread with cheese, onion, pork mixture and remaining bread. Spread outsides of sandwiches …
Bring to a boil then reduce heat to medium-low and simmer for an hour or until sauce has thickened to desired consistency. Smoke pork …
Instructions Melt a pat of butter in a skillet over medium heat. Spread pimento cheese on one slice of bread and lay the dry side down over …
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Instructions. Microwave the butter in a small bowl for 10 seconds to soften before mixing with the crushed garlic, parsley, and mayo. Spread the mayo mixture evenly across the 4 slices of bread. Heat a large cast iron skillet …
Place pork into a large pot and cover with sauce. Add bay leaf, and about 1 quart water. Bring mixture to a boil and simmer, covered, turning frequently, for 2 hours or until the meat pulls apart easily with a fork. Remove …
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Directions Put 6 tablespoons butter and the mayonnaise in the bowl of a stand mixer; beat with the paddle attachment until combined, scraping down the sides of the bowl as needed. Set …
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First you’ll make your shredded pork by your desired cooking method (or buy it pre-cooked without BBQ sauce!). Then you’ll add the shredded pork, spices (see below) and our sugar free BBQ sauce to a medium sauce …
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Add shredding blade to the top of the bowl and attach the lid to shred the cheddar cheese block. Shred the cheese block and while it shreds it will mix and chop cheese into the rest of the ingredients. After all cheese has …
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These Keto Barbecue Pulled Pork Sandwiches are what low carb dreams are made of. With perfectly crusty keto buns, tender, juicy Barbecue Pulled Pork, creamy …
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Preheat oven to 400 F. In a large mixing bowl, mix the shredded pork with the bbq sauce and melted butter. Once the pork is fully costed in sauce, transfer it to greased or lined …
1. Preheat oven to 350 degrees. 2. Using your hands, generously coat pork roast with dry BBQ spice rub. Work well into the meat. 3. Place pork in a large dutch oven.
Preheat oven to 350 degrees. Line a rimmed baking sheet with foil. Set aside. In a mixing bowl, combine shredded pork and BBQ sauce. Mix well. Cut slider buns in half. Place …
If Low Carb Pulled Pork was refrigerated, reheat in a skillet with olive oil over low heat. In a large skillet or saucepan over low heat, combine all ingredients of Creamy Cheese …
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Heat shredded pork according to package directions. Stir in garlic. Layer four slices of bread with cheese, onion, pork mixture and remaining bread. Spread outsides of sandwiches with mayonnaise. In a large nonstick skillet, toast sandwiches in batches over medium-low heat until golden brown and cheese is melted, 2-3 minutes per side.
Keto Low Carb Pulled Pork. Pulled pork by itself is low carb, but the added sauce typically contains sugar. This shredded pork mix uses a sauce sweetened with stevia.
First you’ll make your shredded pork by your desired cooking method (or buy it pre-cooked without BBQ sauce!). Then you’ll add the shredded pork, spices (see below) and our sugar free BBQ sauce to a medium sauce pan. Next, stir well and cook over medium heat until it’s warm throughout. Serve immediately.
Ratings and prices are accurate and items are in stock as of time of publication. Heat shredded pork according to package directions. Stir in garlic. Layer 4 slices of bread with cheese, onion, pork mixture and remaining bread. Spread outsides of sandwiches with mayonnaise.