WebThis slow-cooked paleo spicy beef paleo recipe can keep you happy for days. Here’s a real easy meal prep idea…just grab some greens, spoon on the …
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Ground Beef Taco Meat 1 pound lean ground beef 1 recipe Low Carb Taco Seasoning (use 2 tbsp or all depending on your taste) 2 tbsp tomato paste 1/2 cup beef broth (or 1/2 cup water with 1/2 tsp beef base) salt and pepper to taste
This always satisfies my craving. Cook and stir ground beef, onion, and jalapeno peppers together in a skillet over medium-high heat until meat is browned and crumbly, 7 to 10 minutes. Stir taco seasoning into meat mixture; bring to a simmer and cook until flavors combine, about 5 minutes.
1 Place your roast in the crock pot. 2 Pour beef stock over the roast. Then top with the taco seasoning. 3 Cook on low for 8 hours or high for 5 hours. 4 crock pot beef tacos 5 Trim off the fat and shred the beef. Stir the beef into the juices and let it sit for about 30 minutes. 6 Serve in tortillas or over rice.
These Pulled Beef Tacos are loaded with juicy shredded beef that has been braised until fork tender then smothered in a rich velvety sauce. For the ultimate finish, they're pan-fried until the cheese is melty and the tortilla is crispy golden brown.