WEBMar 8, 2019 · Instructions. Preheat oven to 250 degrees Fahrenheit. Line a half sheet pan with parchment paper. Pour puff corn on cookie sheet. …
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WEBMay 24, 2012 · 1 1/4 Cups of Brown Sugar. 2/3 Cup of Light Corn Syrup. 1 Teaspoon of Baking Soda. Preparation – Time 10 Min Servings: 12. …
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WEBFeb 11, 2020 · Place popped popcorn in a large bowl. Lay a piece of wax or parchment paper on the counter. Set aside. Place butter, brown sugar …
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WEBOct 25, 2022 · Make the caramel. Combine the brown sugar, butter, corn syrup, and salt in a microwave-safe bowl. Microwave on high for 2 …
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WEBNov 12, 2019 · Instructions. Pop popcorn in air popper or microwave bags, removing any unpopped kernels. Place popcorn in a large, paper grocery bag. Set aside. In a large microwavable safe measuring cup or bowl, …
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WEBStep 3: Microwave on HIGH for 2 minutes. Step 4: Give the jug’s contents a stir. Microwave it again for 90 seconds. Stir again. Step 5: Pour in the baking soda and vanilla essence. Mix together. It should become bubbly …
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WEBDec 16, 2020 · Prepare Caramel – Melt the sugar, salt, corn syrup and butter in the microwave for three minutes until bubbly. Stirring at one-minute intervals. Add the vanilla and baking soda, mix well. Combine – …
WEBAdd the butter, brown sugar and corn syrup to a large microwave-safe bowl. Skip to Recipe & Click HERE! Microwave according to recipe instructions. Skip to Recipe & …
WEBOct 12, 2020 · Microwave on high for 2 minutes. Stir, then microwave another 2 minutes, until boiling. Immediately stir in the baking soda and pour over the popcorn, in the bag. (The baking soda will cause the …
WEBDec 13, 2021 · Add butter to a large dutch oven over medium/low heat and simmer, stirring every so often, until fully browned (about 5 minutes). (My top tip: I like to use salted butter for a salted caramel version!) Add in …
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WEBOct 28, 2013 · how to make caramel corn puffs. Pour puffed corn into a large bowl, large enough to stir the final mixture without making a huge mess. Combine brown sugar, butter, corn syrup, vanilla, and salt in a …
WEBNov 5, 2015 · Microwave for 45 seconds, then remove and stir. This just gets the butter melted and everything combined. 3. Microwave for 1 minute and 30 seconds, remove and stir. 4. Microwave for an additional 1 …
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WEBApr 19, 2023 · Instructions. Spray a brown paper bag with cooking spray. Add popped popcorn. Measure out baking soda; set aside. Combine butter, sugar, corn syrup and salt in a saucepan; bring to a hard boil, stirring …
WEBFeb 4, 2016 · Remove from the microwave and stir in the baking soda, vanilla extract and salt and stir until the mixture is foamy and the soda is well-dissolved. Pour the syrup over the popped corn in the bag. With a …
WEBFeb 21, 2023 · Calcium 22mg. 2%. Iron 0mg. 1%. Potassium 33mg. 1%. *The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. …
WEBJan 22, 2020 · Place the puffed corn in a large bowl and set aside. In a medium saucepan, heat the butter, brown sugar, and corn syrup over medium heat, until mixture reaches a …
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WEBJul 13, 2023 · Add the vanilla, ½ teaspoon salt, and baking soda to the caramel. Stir to combine. Pour the popcorn into the caramel and gently mix with a spatula to combine. Microwave for another 15 seconds. Pour the …